Best Whiskey Peach Smash Recipes

Whiskey Peach Smash image

Provided by Chef Kate

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

2 ounces canadian whiskey
1 small peach, peeled, pitted and quartered quarters
3 mint leaves
1/2 lemon, peel, pith and seeds removed, cut into chunks
1 ounce water
1/2 ounce simple syrup
1 sprig mint, and peach slice (to garnish)

Steps:

Muddle all ingredients except whiskey in a bar glass.
Add whiskey and shake with ice.
Strain into an ice-filled rocks glass and garnish with a sprig of mint and a peach slice.

Ginger-Peach Smash image

Provided by Julie Tremaine

Time 5m

Yield 1

Number Of Ingredients 5

4 sprigs fresh mint, divided, or as needed
¾ fluid ounce peach nectar
1 ½ fluid ounces bourbon
¾ fluid ounce ginger liqueur (such as Domaine de Canton®)
ice as needed

Steps:

Muddle 5 to 8 mint leaves, depending on size, with peach nectar in a cocktail shaker until leaves are broken down, about 1 minute.
Pour in bourbon and ginger liqueur and fill the shaker with ice. Close and shake until well chilled. Strain into a rocks glass with a large whiskey ice cube.
Lightly slap 2 sprigs of mint between your hands to release their scent, then garnish the drink with them.

Nutrition Facts : Calories 200.2 calories, Carbohydrate 13.9 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.4 g, Sodium 7 mg, Sugar 12.2 g