Best Whipped Chipotle Sweet Potatoes Recipes

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WHIPPED CHIPOTLE SWEET POTATOES



Whipped Chipotle Sweet Potatoes image

Categories     Side     Bake     Thanksgiving     Low Cal     Hot Pepper     Sweet Potato/Yam     Gourmet     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 8

Number Of Ingredients 4

5 1/2 pounds sweet potatoes (about 8 large), scrubbed
1 1/2 to 2 canned chipotle chilies in adobo sauce*, minced and mashed to a paste (about 1 tablespoon)
3 tablespoons unsalted butter, cut into pieces and softened
available at some supermarkets and specialty foods shops

Steps:

  • Preheat oven to 450°F. and line a baking sheet with foil.
  • Prick potatoes and bake in middle of oven 1 to 1 1/2 hours, or until very soft. Cool potatoes until they can be handled and scoop flesh into a bowl. With an electric mixer beat potatoes with chili paste, butter, and salt and pepper to taste just until smooth and spread in a buttered 2-quart shallow baking dish. Potatoes may be prepared up to this point 1 day ahead and chilled, covered. Bring potatoes to room temperature before proceeding.
  • Reduce oven temperature to 350°F. Bake potatoes in middle of oven until hot, 20 to 25 minutes.

WHIPPED CHIPOTLE SWEET POTATOES



Whipped Chipotle Sweet Potatoes image

Make and share this Whipped Chipotle Sweet Potatoes recipe from Food.com.

Provided by lazyme

Categories     Yam/Sweet Potato

Time 2h5m

Yield 8 serving(s)

Number Of Ingredients 3

8 large sweet potatoes, scrubbed
2 chipotle chiles in adobo, minced and mashed to a paste
3 tablespoons unsalted butter, cut and softened

Steps:

  • Preheat oven to 450°F and line a baking sheet with foil.
  • Prick potatoes and bake in middle of oven 1 to 1 1/2 hours, or until very soft.
  • Cool potatoes until they can be handled and scoop flesh into a bowl.
  • With an electric mixer beat potatoes with chili paste, butter, and salt and pepper to taste just until smooth and spread in a buttered 2-quart shallow baking dish.
  • Potatoes may be prepared up to this point 1 day ahead and chilled, covered. Bring potatoes to room temperature before proceeding.
  • Reduce oven temperature to 350°F Bake potatoes in middle of oven until hot, 20 to 25 minutes.

SUGAR AND SPICE CHIPOTLE WHIPPED SWEET POTATOES



Sugar and Spice Chipotle Whipped Sweet Potatoes image

Provided by Food Network

Categories     side-dish

Time 2h40m

Yield 6 servings

Number Of Ingredients 6

5 pounds sweet potatoes (about 8 large),scrubbed
1 1/2 to 2 canned chipotle chiles in adobo sauce*, minced and mashed to a paste (about 1 tablespoon)
3 tablespoons unsalted butter, cut into pieces and softened
1 teaspoon maple sugar
Salt
Freshly ground black pepper

Steps:

  • Preheat oven to 450 degrees F and line a baking sheet with foil. Prick potatoes with a fork and bake in middle of oven 1 to 1 1/2 hours, or until very soft. Cool potatoes until they can be handled and scoop flesh into a bowl. With an electric mixer beat potatoes with chili paste, butter, sugar, and salt and pepper, to taste, just until smooth and spread in a buttered 2-quart shallow baking dish. Potatoes may be prepared up to this point 1 day ahead and chilled, covered. Bring potatoes to room temperature before proceeding.
  • Reduce oven temperature to 350 degrees F. Bake potatoes in middle of oven until hot, 20 to 25 minutes.

WHIPPED CHIPOTLE SWEET POTATOES



Whipped Chipotle sweet potatoes image

You can use a little more chili paste than the recipe calls for, but if your guests aren't wild for spicy foods, keep it under control. You can add a little cinnamon, crème fraiche, and maple syrup if you like. this minimalist adaptation is dynamite, though. Once you've tasted it, all other sweet potato dishes will seem wimpy....

Provided by Lynnda Cloutier

Categories     Vegetables

Number Of Ingredients 5

5 1/2 lbs. sweet potatoes, scrubbed
1 tbsp. minced chipotle chiles in adobo or to taste, mashed to a paste
3 tbsp. unsalted butter, cut into tablespoon size pieces, room temperature
1 tsp. salt
.

Steps:

  • 1. Adjust rack to middle and preheat oven to 450. Line a baking sheet with foil and butter a shallow 2 quart glass or ceramic baking dish
  • 2. Pierce each potato several times with a fork, place on baking sheet and bake til very soft,1 to 1 1/2 hours. Remove potatoes from oven and reduce oven temperature to 350.
  • 3. When potatoes are cool enough to handle, halve them and scoop flesh into a bowl. beat potatoes, chile paste, butter and salt with mixer on medium speed just til smooth. Spread in prepared baking dish. Bake til hot, 20 to 25 minutes. Serve at once.
  • 4. Small cans of chipotle chiles in adobo are found in some supermarkets and many ethnic markets. The easiest way to use them is to puree contents in food processor. Keep any leftover puree in small glass jar in refrigerator. It's great stirred into mayonnaise for a dip or sandwich spread, used in marinades or added to soup that need livening up.

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