35 EASY WAYS TO USE VELVEETA CHEESE (MUST TRY)
These Velveeta recipes are easy-peasy and super cheesy. From queso dip to cheeseburger soup, I know every one of these will put a smile on your face.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 35
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!
Nutrition Facts :
VELVEETA® SWEET & CHEESY PANINI
VELVEETA, ham and apples may seem like an odd trio. But pile them into a panini sprinkled with powdered sugar and it will all start to make sense.
Provided by My Food and Family
Categories Hot Sandwiches
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat panini grill to medium heat.
- Fill bread slices with VELVEETA, ham and apples to make 4 sandwiches.
- Spread outsides of sandwiches with butter.
- Grill 5 min. or until golden brown. Sprinkle with sugar.
Nutrition Facts : Calories 370, Fat 16 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 65 mg, Sodium 1190 mg, Carbohydrate 38 g, Fiber 2 g, Sugar 12 g, Protein 18 g
VELVEETA® DOWN-HOME MACARONI AND CHEESE
If you're looking for a mac and cheese recipe with the perfect balance of cheesy and creamy, the search ends here.
Provided by VELVEETA Cheese
Categories Trusted Brands: Recipes and Tips VELVEETA Cheese
Time 45m
Yield 5
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees F.
- Melt 3 Tbsp. butter in medium saucepan on medium heat. Whisk in flour; cook 2 min., stirring constantly. Gradually stir in milk. Bring to boil; cook and stir 3 to 5 min. or until thickened. Add VELVEETA; cook 3 min. or until melted, stirring frequently. Stir in macaroni.
- Spoon into 2-qt. casserole sprayed with cooking spray; sprinkle with Cheddar. Melt remaining butter; toss with cracker crumbs. Sprinkle over casserole.
- Bake 20 min. or until heated through.
Nutrition Facts : Calories 497.4 calories, Carbohydrate 46.7 g, Cholesterol 75 mg, Fat 25.9 g, Fiber 2.1 g, Protein 18.6 g, SaturatedFat 15.9 g, Sodium 869.1 mg, Sugar 6.8 g
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