Best Veggies With Creamy Chive And Onion Sauce Recipes

Cream Cheese and Chive Sauce (For Veggies) image

Provided by Wildflour

Categories Sauces

Time 10m

Yield 1 1/3 cups

Number Of Ingredients 5

1 (8 ounce) package cream cheese
1/2 cup milk
1 tablespoon chopped fresh chives
1 teaspoon lemon juice
1/2 teaspoon garlic salt

Steps:

Nutrition Facts : Calories 653.8, Fat 62.7, SaturatedFat 39.5, Cholesterol 199.9, Sodium 548.4, Carbohydrate 9.2, Fiber 0.1, Sugar 0.5, Protein 15.9

Vegetables in Creamy Onion Sauce image

Provided by Sydney Mike

Categories Vegetable

Time 20m

Yield 8 serving(s)

Number Of Ingredients 7

4 carrots, peeled, sliced (about 1/2 lb)
4 cups cauliflower florets, small
3 cups broccoli florets, small
2 teaspoons vegetable oil
3 green onions, sliced thin
1 (8 ounce) container PHILADELPHIA Chive & Onion Cream Cheese Spread
1/3 cup 2% low-fat milk

Steps:

In a steamer, cook carrots and cauliflower for 3 or 4 minutes.
Add broccoli and steam another 4 or 5 minutes or until vegetables are just crisp tender.
Meanwhile, heat vegetable oil in a small saucepan over medium-high heat.
Add onions and cook, stirring constantly for 1 minute.
Add cream cheese spread and milk, cooking and stirring constantly for 2 to 3 minutes or until cream cheese is melted.
Transfer vegetables to a serving dish.
Top with the cream cheese sauce.

Cream Cheese and Chive Sauce (for veggies) image

Provided by Kelly Williams

Time 10m

Number Of Ingredients 5

8 oz. cream cheese
1/2 cup milk
1 Tbl. finely chopped fresh chives
1 tsp. lemon juice
1/2 tsp. garlic salt

Steps:

1. Stir cream cheese and milk over low heat til smooth. Stir in rest of ingredients. Serve over veggie of choice. Garnish with more chives, fresh chopped parsley and/or paprika. (Optional.)