Best Vegan Ranch Dressing Recipes
VEGAN RANCH DRESSING
Creamy vegan ranch dressing without all the additives!
Provided by LadyBeedough
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Ranch Dressing Recipes
Time 4h10m
Yield 16
Number Of Ingredients 8
Steps:
- Mix vegan mayonnaise, soy milk, apple cider vinegar, parsley, garlic powder, onion powder, dill, and black pepper together in a bowl until smooth. Cover with plastic wrap and refrigerate for 4 hours to meld flavors.
Nutrition Facts : Calories 104.1 calories, Carbohydrate 3.7 g, Fat 10.1 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.6 g, Sodium 75.7 mg, Sugar 1.4 g
VEGAN RANCH DRESSING
There are so many ways to serve this vegan ranch dressing recipe! Use it for dipping, on salads or in recipes that call for regular ranch dressing. Fresh herbs really brighten the flavor, but dried herbs can be used, too. -Peggy Woodward, Shullsburg, Wisconsin
Provided by Taste of Home
Time 10m
Yield 1-1/4 cups
Number Of Ingredients 11
Steps:
- In a small bowl, whisk all ingredients. Cover and refrigerate at least 1 hour before serving. If desired, garnish with additional chives.
Nutrition Facts : Calories 74 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 96mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
VEGAN RANCH DRESSING (EXTRA CREAMY)
This dressing is something I came up with when I stopped eating dairy. Its every bit as good as the dairy laden dressings but much healthier.
Provided by Chef Joey Z.
Categories Salad Dressings
Time 5m
Yield 4 cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all the ingredients in a blender until totally incorporated. Chill in the fridge for one hour, though it's good to eat right away. You can use this for dips as well, though I'd use less creamer and more cream cheese to give it a thicker consistency. Yield 4 cups.
- Store in the fridge.
- Bon Appetit!
Nutrition Facts : Calories 116.7, Fat 9.8, SaturatedFat 1.4, Cholesterol 7.6, Sodium 209.6, Carbohydrate 7.5, Fiber 0.1, Sugar 1.9, Protein 0.4
EASY VEGAN RANCH DRESSING
Vegan ranch dressing is a great alternative to store-bought dressing!
Provided by cloe12
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Ranch Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine avocados, vinegar, parsley, chives, dill, and garlic powder in the bowl of a food processor. Process until smooth. Season with salt and pepper.
Nutrition Facts : Calories 81.7 calories, Carbohydrate 4.4 g, Fat 7.4 g, Fiber 3.4 g, Protein 1 g, SaturatedFat 1.1 g, Sodium 23.4 mg, Sugar 0.4 g
VEGAN AVOCADO RANCH DRESSING
This dressing has the creamy, tangy, herby trifecta of ranch, but gets there with all plant-based ingredients. Creamy, ripe avocado is blended with the brine of dill pickles, whose garlic and dill seed echo the seasonings in traditional ranch. Blend in fresh dill and garlic for brightness, then stir in finely chopped pickles for texture. Eat it over greens or with chicken cutlets, spread it on a sandwich or serve it as a dip with chips and crudités.
Provided by Ali Slagle
Categories dips and spreads, salads and dressings
Time 5m
Yield 1 cup
Number Of Ingredients 6
Steps:
- In a food processor, combine the avocado, dill, pickle brine and garlic with 1/3 cup water. Season with salt and pepper, and process until smooth.
- Stir in the chopped pickles. Taste and adjust balance and consistency with more brine, water, salt, black pepper and dill.
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