Best Union Square Cafe Bar Nuts Recipes

THE UNION SQUARE CAFE'S BAR NUTS

Steps:

• Preheat the oven to 350 degrees F.
• Toss the nuts in a large bowl to combine and spread them out on a baking sheet. Toast in the oven until light golden brown, about 10 minutes.
• In a large bowl, combine the rosemary, cayenne, sugar, salt and melted butter.
• Thoroughly toss the toasted nuts in the spiced butter and serve warm. And once you eat these, you will never want to stop.

UNION SQUARE CAFE BAR NUTS

Steps:

• 1. Pre heat oven to 350 degrees.
• 2. Line a baking sheet with aluminum foil. Toast nuts on baking sheet until warm, lightly golden and fragrant, about 5 min.
• 3. In a small sauce pan on med. to low heat combine butter, rosemary, cayenne pepper and brown sugar and stir until melted and thoroughly combine.
• 4. In a large bowl toss warm nuts with hot butter mixture. Make sure to do this right away while everything is hot or it wont stick properly. Season with salt if using and toss to coat thoroughly.
• 5. Serve warm.

BAR NUTS ALA NYC'S UNION SQUARE CAFE

Steps:

• Put the nuts onto a large baking sheet.
• Toast in a pre-heated 350~ oven until golden brown about 10 minutes.
• Remove from the oven and toss with the fresh rosemary leaves, cayenne pepper, brown sugar, coarse salt and the melted butter.

UNION SQUARE CAFE'S BAR NUTS

Steps:

• Preheat the oven to 350 degrees F. Spread the nuts out on a baking sheet. Toast in the oven until light golden brown, about 10 minutes. In a large bowl, combine the rosemary, cayenne, sugar, salt and melted butter. Thoroughly toss the toasted nuts in the spiced butter and serve warm.

UNION SQUARE CAFE BAR NUTS

Steps:

• Preheat oven to 350. On a baking sheet spread nuts and toast in middle of oven until golden, about 10 minutes. While nuts are toasting, in a large bowl, toss together remaining ingredients. Toss nuts with rosemary mixture and serve warm. Makes about 4 cups.

THE UNION SQUARE CAFE'S BAR NUTS

Steps:

• 1. Preheat oven to 350 F. 2. Toss the nuts in a large bowl to combine and spread them on a baking sheet. Toast in the oven untill light brown, about 10 minutes. 3. In a large bowl, combine rosemary, cayenne, sugar, salt and melted butter. Thoroughly toss the toasted nuts in the spiced butter and serve warm.