LUBY'S HAWAIIAN PIE
Luby's Hawaiian Pie with pineapple and coconut is easy to make with this copycat recipe.
Provided by Stephanie Manley
Categories Dessert
Time 55m
Number Of Ingredients 9
Steps:
- Heat oven to 350°F.
- In a medium bowl, beat together butter, sugar, eggs, flour, and cornmeal until well blended.
- Add pineapple, coconut, and vanilla. Mix well.
- Pour the mixture into a pie shell.
- Bake for 45 minutes or until a wooden pick inserted in the center comes out almost clean.
Nutrition Facts : Calories 448 kcal, Carbohydrate 66 g, Protein 4 g, Fat 19 g, SaturatedFat 10 g, Cholesterol 81 mg, Sodium 181 mg, Fiber 3 g, Sugar 50 g, ServingSize 1 serving
ORANGE DREAM PIE
Slices of this rich and creamy treat from our Test Kitchen are sure to disappear fast when friends and family try it. Assembled in a convenient graham cracker crust, the fluffy filling has a pleasant orange taste.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the water and Kool-Aid mix until dissolved. Stir in orange juice. In a bowl, beat the cream cheese, confectioners' sugar, vanilla and orange mixture until fluffy. Fold in whipped cream. Spread into crust. Chill for at least 1 hour or until set. , Drizzle white chocolate onto dessert plates; top with a piece of pie. Refrigerate leftovers.
Nutrition Facts :
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