Best Trader Joes Touchdown Chili Recipes

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TOUCHDOWN CHILI



Touchdown Chili image

Every year when football season rolls around and the weather begins to cool, my husband requests I make this hearty, beanless chili. It receives rave reviews from everyone.

Provided by Jenn Polk

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Chili Without Beans Recipes

Time 3h30m

Yield 8

Number Of Ingredients 15

2 pounds ground beef
1 large onion, chopped
6 cloves garlic, chopped
⅓ cup chili powder
1 ½ teaspoons ground cumin
1 ½ teaspoons dried basil
1 (28 ounce) can diced tomatoes with juice
1 (4 ounce) can diced green chile peppers, drained
1 (15 ounce) can tomato sauce
1 (12 fluid ounce) can or bottle beer
1 tablespoon white vinegar
3 tablespoons brown sugar
1 teaspoon hot pepper sauce (e.g. Tabasco™)
2 teaspoons salt
½ teaspoon ground black pepper

Steps:

  • Place the ground beef, onion and garlic in a large saucepan over medium heat. Cook, stirring to crumble the beef, until the beef is no longer pink and the onion is tender. Drain off the fat and return the pan to the stove. Combine the chili powder, cumin and basil; sprinkle over the beef. Cook and stir to coat the meat and toast the spices a little.
  • Pour in the tomatoes, green chilies, tomato sauce, beer and vinegar. Bring to a boil and stir to loosen any bits that are stuck to the bottom of the pan. Mix in the brown sugar, hot pepper sauce, salt and pepper. Reduce the heat to low, cover and simmer for 3 hours. Remove the lid for the last 30 minutes of cooking.

Nutrition Facts : Calories 305.4 calories, Carbohydrate 19.1 g, Cholesterol 69 mg, Fat 14.4 g, Fiber 4 g, Protein 22 g, SaturatedFat 5.4 g, Sodium 1302.3 mg, Sugar 11.1 g

TRADER JOE'S TOUCHDOWN CHILI



Trader Joe's Touchdown Chili image

Had a sample in the store and it was very good and easy. I tasted it with turkey but you can use either turkey, beef, chicken or tofu. The bean salad is a 3 bean medley (Chickpeas, red kidney, and Romano beans) in a lemon and white vinegar marinade with garlic, onion, and oregano called Marinated Bean Salad and it is sold as a Trader Joe's brand product.

Provided by Oolala

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 3

1 lb ground chicken or 1 lb tofu crumbles
1 (26 ounce) jar salsa, chunky style
1 (15 ounce) can marinated bean salad, called marinated bean salad at Trader Joe's, their brand

Steps:

  • Brown meat or tofu in skillet, drain if using beef.
  • Add the marinated bean salad, undrained, to the skillet.
  • Add the salsa and heat all the ingredients to blend the flavors and enjoy.

Nutrition Facts : Calories 223.5, Fat 9.7, SaturatedFat 2.6, Cholesterol 89.6, Sodium 1318.7, Carbohydrate 12.7, Fiber 3.2, Sugar 6.2, Protein 22.9

TOUCHDOWN CHILI



Touchdown Chili image

I got this from the McCormick newsletter. I was going to make it for our church's chili feed in February, but I forgot to get the meat. Oh well. :)

Provided by cellogirl2

Categories     Meat

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 lb lean ground beef
1 cup chopped onion
1 package mccormick chili seasoning mix
1 (15 ounce) can kidney beans, drained
1 (14 1/2 ounce) can diced tomatoes, undrained
1 (8 ounce) can tomato sauce

Steps:

  • Cook and stir ground beef and onion in large skillet on medium-high heat 5 minutes. Drain fat.
  • Stir in Seasoning Mix and remaining ingredients.
  • Bring to boil.
  • Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
  • Serve with shredded cheese, sour cream and chopped onion, if desired.

Nutrition Facts : Calories 174.3, Fat 6.2, SaturatedFat 2.4, Cholesterol 36.9, Sodium 456.6, Carbohydrate 15.1, Fiber 3.7, Sugar 5, Protein 15.1

TOUCHDOWN CHILI



Touchdown Chili image

Make and share this Touchdown Chili recipe from Food.com.

Provided by McCormick Kitchens

Categories     < 30 Mins

Time 25m

Yield 5 serving(s)

Number Of Ingredients 6

1 lb lean ground beef
1 cup chopped onion
1 (1 1/4 ounce) package chili seasoning mix, Original
1 (15 ounce) can kidney beans, drained
1 (14 1/2 ounce) can diced tomatoes, undrained
1 (8 ounce) can tomato sauce

Steps:

  • Cook ground beef and onion in large skillet on medium-high heat 5 minutes, stirring occasionally. Drain fat.
  • Stir in Seasoning Mix and remaining ingredients. Bring to boil. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
  • Serve with shredded cheese, sour cream and chopped onion, if desired.

Nutrition Facts : Calories 269.7, Fat 9.9, SaturatedFat 3.9, Cholesterol 59, Sodium 556.6, Carbohydrate 21, Fiber 6.7, Sugar 7, Protein 24.3

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