Best Tomatensalat Tomato Salad Recipes

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TOMATENSALAT (TOMATO SALAD)



Tomatensalat (Tomato Salad) image

Make and share this Tomatensalat (Tomato Salad) recipe from Food.com.

Provided by Mimi Bobeck

Categories     Sauces

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 10

5 medium tomatoes, chopped
1/4 teaspoon fresh ground pepper
1 tablespoon sugar
1/2 cup vegetable oil
1 teaspoon salt
6 tablespoons vinegar
1 teaspoon dried basil
1 tablespoon Worcestershire sauce
1/4 teaspoon dried thyme
1 large onion, diced

Steps:

  • Blend all ingredients together.
  • Chill for 1 hour before serving.
  • Serve plain or on lettuce leaves.

TOMATENSALAT - TOMATO SALAD



Tomatensalat - Tomato Salad image

Another recipe from my years stationed in Germany - this is a quick way to use your fresh summer tomatoes or those wonderful cherub cherry tomatoes.

Provided by Cyndi Holman

Categories     Other Salads

Time 5m

Number Of Ingredients 5

3 Tbsp olive oil
2 tsp "brown and spicy" mustard
2 Tbsp cider or red wine vinegar
salt and pepper to taste
3 medium tomatoes, halved and sliced (or use halved cherry tomatoes)

Steps:

  • 1. In a medium bowl, whisk together the olive oil, mustard, vinegar, salt and pepper.
  • 2. Add tomatoes; stir to mix. Refrigerate at least 30 minutes.

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