Best Toasted Salami And Turkey Sandwiches Recipes

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GRILLED TURKEY SANDWICHES



Grilled Turkey Sandwiches image

This is one of my youngest son's favorite sandwiches. He asks for this on a regular basis. You can change it up and use whatever kind of cheese you like. My hubby likes this with hot pepper cheese.

Provided by bmcnichol

Categories     Lunch/Snacks

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

4 slices bread
1 tablespoon mayonnaise
1/3 lb thinly sliced deli turkey
4 slices tomatoes
2 slices provolone cheese
1 tablespoon butter, softened

Steps:

  • Spread each slice of bread with mayonnaise.
  • Put turkey, tomato and cheese on one slice of bread and top with the remaining slice.
  • Spread outsides of sandwiches with the softened butter.
  • On a hot griddle, grill sandwiches for 3-4 minutes on each side or until golden brown.

Nutrition Facts : Calories 402.6, Fat 19.7, SaturatedFat 9.3, Cholesterol 78, Sodium 1587.2, Carbohydrate 35, Fiber 2, Sugar 6.9, Protein 21.7

TOASTED TURKEY AND BACON SANDWICHES



Toasted Turkey and Bacon Sandwiches image

These are are wonderful comfort food that can be prepared for lunch or dinner with a side salad or soup...... The dressing gives this sandwich a kick and if you used sharp cheddar instead of regular it would be that much better...... I adapted this recipe from the Pillsbury 2008 Annual Recipes Cookbook

Provided by gertc96

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

2 tablespoons mayonnaise
1 tablespoon ranch dressing
8 slices soft Italian bread (about 1/2 in. thick)
4 ounces deli turkey (shaved from deli)
4 slices bacon, cooked and halved
4 slices tomatoes, halved
2 slices cheddar cheese, halved
2 tablespoons butter or 2 tablespoons margarine

Steps:

  • IN small bowl,mix mayonnaise and dressing.
  • Spread on one side of each slice of bread.
  • Top each of 4 bread slices with turkey, baconk, tomato,cheese and remaining bread slices, mayonnaise mixture side down.
  • Spread butter on one side of each sandwich.
  • In a 12 inches skillet, place sandwiches butter side down.
  • Spread butter over top of each sandwich.
  • Cover; cook over medium-low heat for 6-8 minutes or until bottoms are golden brown.
  • Turn sandwiches; cover and cook 5-6 minutes longer or until bottoms are golden brown and cheese is melted.

Nutrition Facts : Calories 402, Fat 27.3, SaturatedFat 11, Cholesterol 63.9, Sodium 979.6, Carbohydrate 25.2, Fiber 1.4, Sugar 2.7, Protein 13.8

GRILLED SALAMI AND CHEESE SANDWICHES



Grilled Salami and Cheese Sandwiches image

When my brother and I would go to visit my dad he would often make us these sandwiches for dinner. They are so simple, but the taste just brings me back to the days with daddy! You can really mix and match any meats and cheeses, but to me, there is no comparison to good ol' salami and american cheese!!

Provided by Juju Bee

Categories     Lunch/Snacks

Time 10m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 7

2 slices bread
butter
1 slice American cheese
5 slices salami
mayonnaise
lettuce
tomatoes

Steps:

  • Butter one side of each slice of bread and place (Buttered side down) in a skillet over medium heat.
  • Place the slice of cheese on one of the pieces of bread, and allow to the cheese to melt, and the bread to turn golden.
  • Remove from pan and top cheese with salami, making sure to spread out the layer of salami to cover everything.
  • Add the tomatoes and lettuce.
  • Spread Mayo on the unbuttered side of the other slice of bread and top off the sandwich!
  • YUM!

Nutrition Facts : Calories 538.8, Fat 35.7, SaturatedFat 16.4, Cholesterol 105.9, Sodium 2027.9, Carbohydrate 29.5, Fiber 1.2, Sugar 4.1, Protein 24.4

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