SWEET CITRUS ICED TEA
My family has been making iced tea this way ever since I was a child. When I recently prepared it for a church function, everyone liked it so much that they asked for the recipe. - Diane C Kirkpatrick, Terre Hill, Pennsylvania
Provided by Taste of Home
Time 15m
Yield 1 gallon.
Number Of Ingredients 6
Steps:
- In a large saucepan, bring 4 cups of water just to a boil. Remove from the heat. Add tea bags; let stand for 10 minutes. Discard tea bags. , Pour tea into a large container. Stir in the sugar, lemon juice, orange juice concentrate and remaining water. Refrigerate until chilled. Serve over ice.
Nutrition Facts : Calories 82 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 21g carbohydrate (20g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
THREE-CITRUS ICED GREEN TEA (ART SMITH)
Make and share this Three-Citrus Iced Green Tea (Art Smith) recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 50m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Bring 2 quarts water to a boil in a large pot; remove from heat and add the tea bags; steep 20 minutes.
- Slice 1 orange, 1 lemon, and 1 lime into thin rounds.
- Squeeze and strain the juice from the remaining orange, lemon, and lime.
- Stir the citrus juices into the brewed tea.
- Pour the tea into a pitcher and stir in the sugar/artificial sweetener to taste, until dissolved.
- Stir in the citrus slices; refrigerate the tea until chilled, at least 2 hours.
- Serve tea over ice, garnished with a mint sprig.
Nutrition Facts : Calories 24.6, Fat 0.1, Sodium 0.6, Carbohydrate 7, Fiber 1.7, Sugar 3.7, Protein 0.6
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