Best Three Bean Enchilada Chili Recipes
THREE-BEAN ENCHILADA CHILI
Enjoy this delicious three-beans and vegetable chili dinner that's ready in just 40 minutes - serve sprinkled with tortilla chips and cheese.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 5
Number Of Ingredients 11
Steps:
- Heat oil in 3-quart saucepan over medium-high heat. Cook onion and bell pepper in oil 5 minutes, stirring occasionally, until crisp-tender.
- Stir in remaining ingredients except tortilla chips and cheese. Heat to boiling; reduce heat to medium-low. Simmer uncovered 10 to 15 minutes, stirring occasionally. Sprinkle each serving with chips and cheese.
Nutrition Facts : Calories 315, Carbohydrate 68 g, Cholesterol 0 mg, Fiber 19 g, Protein 21 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 1060 mg
THREE BEAN ENCHILADA CHILI
Steps:
- 1. Heat oil in sauce pan over medium heat. Cook onion and pepper in oil for 5 minutes until tender.
- 2. Sir in remaining ingredients, except chips and cheese. Heat to boil; reduce heat to medium-low. Simmer 10-15 minutes.
- 3. Sprinkle each serving with broken chips and cheese.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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