Best Texas Cowboy Pie Recipes
COWBOY PIE
A Southwest flavor sensation. Smoked Sausage with bell peppers, onions and garlic topped with cornbread is a crowd pleaser.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 35m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F.
- Heat a 10-inch oven-safe skillet over medium-high heat and add smoked sausage, cook until browned. Add garlic, onion and bell pepper and cook until vegetables are soft, about 6 minutes.
- Stir in chili powder, cumin, salt, tomatoes with their juice and beans. Cook for 3 - 5 minutes, until mixture starts to bubble. Turn off heat and stir in cheese.
- Mix jalapeno into the prepared corn muffin mix. Spread corn muffin batter over the mixture and bake until golden brown and cooked through, 20 - 25 minutes.
Nutrition Facts : Calories 560.3 calories, Carbohydrate 49.6 g, Cholesterol 58.9 mg, Fat 30.3 g, Fiber 10 g, Protein 21.1 g, SaturatedFat 12.1 g, Sodium 1694.8 mg, Sugar 3.3 g
TEXAS PECAN PIE
I won a blue ribbon for this pie at the Texas State Fair. In the military for over 20 years, I didn't really start cooking until after I retired. Now I enjoy spending my time in the kitchen.-Michelle Shockley, Wichita, Kansas
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 6-8 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine the flour and salt; cut in shortening until crumbly. Gradually add cold water, tossing with a fork until a ball forms. , Roll out dough to fit a 9-in. pie plate. Transfer crust to pie plate. Trim crust to 1/2 in. beyond edge of plate; flute edges. Sprinkle with pecans; set aside., In a small bowl, beat the corn syrup, eggs, sugar, vanilla and salt until well blended. Pour over pecans. , Bake at 350° for 45-50 minutes or until a knife inserted in the center comes our clean. Cool on a wire rack.
Nutrition Facts : Calories 466 calories, Fat 23g fat (4g saturated fat), Cholesterol 80mg cholesterol, Sodium 151mg sodium, Carbohydrate 62g carbohydrate (37g sugars, Fiber 2g fiber), Protein 6g protein.
TEXAS COWBOY PIE
Easy tasty recipe for leftover mashed potatoes
Provided by barbara lentz
Categories Beef
Time 40m
Number Of Ingredients 10
Steps:
- 1. Preheat oven 350 degrees. Brown the ground beef with onion and garlic. Season with salt and pepper. Drain. Mix in the salsa, corn, and sour cream. Place the mixture in bottom of pie plate
- 2. Top the meat mixture with the 6 slices of Muenster cheese. Add the mashed potatoes then top with the taco blend cheese.
- 3. Bake for about 30 minutes. Top with parsley for garnish.
TEXAS COWBOY CAKE
Turn EVERY day into a holiday with this wonderful cake... a true celebration of family and flavor!
Provided by Cindy Moblo
Categories Sweet Breads
Time 2h30m
Number Of Ingredients 16
Steps:
- 1. Combine first eight ingredients in a saucepan and bring to low boil while stirring continually. Reduce heat and let simmer 5 minutes. Remove to cool.
- 2. Sift together flour, baking soda, baking powder and salt.
- 3. Once cooled to lukewarm, slowly stir the liquid spice/fruit mixture into the dry ingredients. Fold in chopped pecans. Pour into two large well-greased loaf pans.
- 4. Arrange pecan halves in a decorative pattern on the top of the loaves.
- 5. Bake 1 hour at 300 degrees.
- 6. With a brush, gently apply a coat of corn syrup over the cakes. (A few tablespoons of bourbon or rum may be added to the corn syrup.)
- 7. Continue baking one hour, or until a toothpick come out of the cakes cleanly. Cool.
- 8. For an adult dessert, a few tablespoons of bourbon or rum can be poured on each slice prior to serving.
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