Best Tex Mex Mocha Recipes

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TEX MEX MOCHA



Tex Mex Mocha image

Make and share this Tex Mex Mocha recipe from Food.com.

Provided by Annacia

Categories     Beverages

Time 25m

Yield 8 serving(s)

Number Of Ingredients 8

1 quart whole milk
1 teaspoon cinnamon
1 teaspoon vanilla extract
1/4 teaspoon chili powder
2/3 cup powdered cocoa mix
8 cups boiling water
1/3 cup instant coffee granules
whipped cream

Steps:

  • Combine first four ingredients in a large sauce pan.
  • Cook over medium heat until thoroughly heated. Do not boil.
  • Stir in instant cocoa mix.
  • Combine boiling water and coffee granules, then stir into milk mixture.
  • Pour into mugs.
  • Serve with a dollop of whipped cream and garnish with cinnamon sticks and a small, bright red chili pepper.
  • Makes 3 quarts.

Nutrition Facts : Calories 230.4, Fat 5.5, SaturatedFat 3.2, Cholesterol 12.2, Sodium 250, Carbohydrate 38.3, Fiber 1.6, Sugar 30.7, Protein 6.6

MEXICAN MOCHA RECIPE (MEXICAN COFFEE)



Mexican Mocha Recipe (Mexican Coffee) image

Mexican Mocha Recipe - Rich chocolatey mocha with a kick of cinnamon and spicy heat.

Provided by Sommer Collier

Categories     Beverage

Time 7m

Number Of Ingredients 7

6 ounces strong coffee (or two shots espresso)
2 tablespoons powdered sugar
1 tablespoon unsweetened cocoa powder
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon cayenne pepper
1-3 tablespoons heavy cream (or half & half)

Steps:

  • In a small bowl, mix the dry ingredients together.
  • Pour the coffee in a large mug, stir in the cocoa mix, until smooth. Then add cream to taste.
  • I usually like to make a larger batch of the Mexican Mocha Mix so I can make them quickly when needed. See batch instructions below.

Nutrition Facts : ServingSize 1 cup, Calories 132 kcal, Carbohydrate 20 g, Protein 2 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 21 mg, Sodium 11 mg, Fiber 2 g, Sugar 16 g

MEXICAN MOCHA



Mexican Mocha image

This is such a pleasant morning or evening or anytme) hot chocolate/coffee drink. You really must try it. Credit for this recipe goes to my favorie "Low Fat Mexican Recipses."

Provided by Happy Hippie

Categories     Tex Mex

Time 15m

Yield 6 serving(s)

Number Of Ingredients 6

4 cups coffee (instant or brewed)
2 cups skim milk
1/2 cup cocoa powder
2 tablespoons sugar
1/2 teaspoon vanilla
1/4 teaspoon cinnamon

Steps:

  • In a large saucepan, combine coffee, milk, cocoa powder and sugar and bring to a boil.
  • Remove from heat and add cinnamon and vanilla.
  • Pour into a blender and process on high until frothy.
  • Serve hot.

Nutrition Facts : Calories 70.7, Fat 1.2, SaturatedFat 0.7, Cholesterol 1.6, Sodium 51.5, Carbohydrate 13.4, Fiber 2.4, Sugar 4.4, Protein 4.8

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