Best Tangy Chicken Marinade Recipes
SWEET & TANGY CHICKEN MARINADE
Make and share this Sweet & Tangy Chicken Marinade recipe from Food.com.
Provided by Dine Dish
Categories Chicken Breast
Time 6h30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Marinate chicken for 6 hours or overnight and grill.
Nutrition Facts : Calories 1167.5, Fat 83.6, SaturatedFat 19.8, Cholesterol 255.4, Sodium 2284.2, Carbohydrate 40.8, Fiber 0.5, Sugar 34.9, Protein 64.1
TANGY CHICKEN BBQ MARINADE
Categories Chicken Low Carb Grill/Barbecue
Yield depends on how many chickens you cook
Number Of Ingredients 11
Steps:
- Put cut up chicken in a deep bowl. Cover with marinade. Let the chicken marinade for up to 2 hours. Turn pieces ocassionally so that all pieces get evenly marinaded. Don't marinade for longer than 2 hours, because the chicken will get too tangy (unless you like really tangy chicken). Remove from the bowl when ready to grill, shaking off as much of the oil as you can. Grill on a BBQ over evenly hot coals, but watch for flaring because the oil dripping on the coals can cause a problem with that.
TANGY CHICKEN MARINADE
Make and share this Tangy Chicken Marinade recipe from Food.com.
Provided by Chef Big Jerm
Categories Chicken
Time 5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, combine garlic, paprika, black pepper, teriyaki, and apple cider vinegar. Add chicken, cover and marinate overnight.
- Grill chicken and serve with teriyaki rice, over a salad, or with fajita fixings.
Nutrition Facts : Calories 13.6, Sodium 460.2, Carbohydrate 2.3, Fiber 0.1, Sugar 1.6, Protein 0.8
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