Best Tangy Ambrosia Sald Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

AMBROSIA SALAD



Ambrosia Salad image

During last-minute menu planning, I often include this classic ambrosia salad recipe because I keep the ingredients on hand. -Judi Bringegar, Liberty, North Carolina

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 10m

Yield 4 servings.

Number Of Ingredients 5

1 can (15 ounces) mandarin oranges, drained
1 can (8 ounces) pineapple tidbits, drained
1 cup miniature marshmallows
1 cup sweetened shredded coconut
1 cup sour cream

Steps:

  • In a large bowl, combine the oranges, pineapple, marshmallows and coconut. Add sour cream and toss to mix. Cover and refrigerate for several hours.

Nutrition Facts :

TANGY AMBROSIA SALD



Tangy Ambrosia Sald image

Make and share this Tangy Ambrosia Sald recipe from Food.com.

Provided by Marg CaymanDesigns

Categories     Pineapple

Time 10m

Yield 5 cups, 10 serving(s)

Number Of Ingredients 5

1 cup coconut
1 cup mandarin orange segments, drained
1 cup crushed pineapple, drained
1 cup sour cream or 1 cup lemon yogurt
1 cup miniature marshmallow

Steps:

  • Combine all ingredients except marshmallows; chill for several hours.
  • Add marshmallows right before serving.
  • Also good with chopped pecans added!
  • Note: the original recipe had you mix the marshmallows in at the same time as the other ingredients, but I prefer to add them later as stated to keep them from getting mushy.

Nutrition Facts : Calories 141.8, Fat 10.1, SaturatedFat 7.5, Cholesterol 12, Sodium 26.2, Carbohydrate 13.2, Fiber 1.9, Sugar 10, Protein 1.4

Related Topics