Best Taco Rice A Roni Casserole Plain Chicken Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHICKEN RICE-A-RONI CASSEROLE



Chicken Rice-a-Roni Casserole image

Chicken Rice-a-Roni Casserole - GREAT weeknight chicken casserole! Everyone cleaned their plate and went back for seconds!! Can make ahead and freezer for a quick meal later! Chicken Rice-A-Roni, cooked chicken, cream of chicken soup, sour cream, french fried onions. Great flavor and so easy to make!

Provided by Plain Chicken

Categories     Main Course

Time 45m

Number Of Ingredients 5

1 box chicken flavor Rice-A-Roni
1 (10.75-oz) can cream of chicken soup
1 cup sour cream
4 cups cooked chopped chicken ((or 1 whole Rotisserie Chicken))
1 (6-oz) can French fried onions

Steps:

  • Preheat oven to 350º F.
  • Prepare Rice-A-Roni according to package directions. Add soup, sour cream and chicken. Stir to combine.
  • Spread rice mixture in a lightly sprayed 9x13 pan. Top rice with fried onions. Bake uncovered for 30 minutes.

CHICKEN RICE A RONI CASSEROLE



Chicken Rice a Roni Casserole image

A girl at work brought this to a potluck, and it didn't last long. I don't normally eat rice a roni, but I love this!

Provided by AmyZoe

Categories     Chicken Breast

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 7

4 chicken breasts
10 3/4 ounces cream of mushroom soup
7 ounces chicken rice-a-roni
4 ounces mushrooms
1 bell pepper
3 stalks celery
1/2 lb mozzarella cheese, shredded

Steps:

  • Cook rice according to package directions. Chop bell pepper and celery and add to rice.
  • Boil chicken for 15 minutes or until done and cut into bite-sized pieces.
  • After rice is done, add all ingredients except half the shredded cheese. Mix everything together and place inside casserole dish. Top with remaining cheese and bake for 45 minutes at 350.

Related Topics