Best Sweet Potato Apple Dressing Recipes

Sweet Potato Apple Dressing image

Provided by Taste of Home

Time 1h10m

Yield 10-12 servings.

Number Of Ingredients 14

1-1/2 cups chopped green onion
2 celery ribs, chopped
1/2 cup butter
3 cups diced cooked sweet potatoes
3 medium tart apples, peeled and diced
4 cups soft bread cubes
1/2 cup chopped walnuts
3 eggs, lightly beaten
1/4 cup minced fresh parsley
2 teaspoons dried thyme
1 teaspoon rubbed sage
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon ground nutmeg

Steps:

In a skillet, saute onions and celery in butter until tender. Transfer to a large bowl; add the sweet potatoes, apples, bread cubes and walnuts. Add eggs; toss to coat. Stir in the remaining ingredients. Spoon into a greased 2-1/2-qt. baking dish. Cover and bake at 350° for 40 minutes. Uncover; bake 10 minutes longer or until lightly browned.

Nutrition Facts :

Sweet Potato and Apple Dressing image

Provided by Theresa Korchynsky

Yield Serves 4

Number Of Ingredients 8

1 8- to 10-ounce sweet potato, peeled, diced
2 tablespoons vegetable oil
1/2 cup chopped onion
1/2 cup diced red-skinned apple
1/3 cup chopped celery
1 1/2 cups herb-seasoned stuffing mix
1/2 teaspoon rubbed dried sage
1 cup canned low-salt chicken broth

Steps:

Preheat oven to 375°F. Butter 4-cup casserole. Cook potato in small pot of boiling salted water until just tender, about 5 minutes. Drain and set aside.
Heat oil in heavy medium skillet over medium heat. Add onion, apple and celery and sauté until onion is translucent, abut 5 minutes. Add potato and sauté 1 minute. Add stuffing mix, sage and broth. Cover skillet, reduce heat to medium-low and cook until stock is absorbed, about 10 minutes. Season to taste with salt and pepper. Transfer dressing to prepared dish. (Can be prepared 2 hours ahead. Let stand at room temperature.) Cover with foil and bake until heated through, about 30 minutes. Uncover and bake until top begins to brown, about 15 minutes.