Best Super Nacho Appetizer Recipes

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SUPER NACHO APPETIZER



Super Nacho Appetizer image

Mexican food is popular for potluck gatherings here in South Texas, and this dish always brings "oohs" and "aahs". It's usually served as an appetizer, but is hearty enough for a main course along with a salad and Spanish rice. -Connie Bolton, San Antonio, Texas

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 30 servings.

Number Of Ingredients 14

1/2 pound ground beef
1/2 pound uncooked chorizo
2 cans (16 ounces each) refried beans
1 can (4 ounces) chopped green chilies
3 cups shredded cheddar cheese
3/4 cup bottled taco sauce
3 large ripe avocados, peeled and pitted
1 tablespoon lemon juice
1/4 teaspoon garlic salt
1 cup sour cream
1 medium tomato, chopped
1/2 cup sliced pimiento-stuffed olives
Additional shredded cheddar cheese
Tortilla chips

Steps:

  • Crumble beef and chorizo into a large skillet; cook over medium heat until no longer pink. Drain well. In a greased 13x9-in. baking dish, layer the meat mixture, refried beans, chilies, cheese and taco sauce. Bake, uncovered, at 400° for 20 minutes. , For guacamole, in a small bowl, mash the avocados. Stir in lemon juice and garlic salt. Cool nacho mixture for 5 minutes. Top with guacamole, sour cream, tomato and olives. Garnish with additional cheese. Serve with tortilla chips.

Nutrition Facts :

SUPER NACHO APPETIZER



super nacho appetizer image

An excellent appetizer that is always a welcome addition to any cocktail party.Source unknown

Provided by Lynnda Cloutier

Categories     Other Appetizers

Number Of Ingredients 14

1/2 pound ground beef
1/2 pound uncooked chorizo
two cans refried beans, 16 ounces each
one can chopped green chiles, 4 ounces
3 cups shredded cheddar cheese, 12 ounces
3/4 cup bottled taco sauce
three large ripe avocados, peeled and pitted
1 tablespoon lemon juice
1/4 teaspoon garlic salt
1 cup sour cream
one medium tomato, chopped
1/2 cup sliced pimientos stuffed olives
additional shredded cheddar cheese
tortilla chips

Steps:

  • 1. crumble beef and chorizo into a large skillet. Cook over medium heat until no longer pink. Drain well. In a greased 13 x 9" baking dish, layer the meat mixture, refried beans, chilies, cheese and taco sauce. Bake, uncovered at 400° for 20 minutes.
  • 2. For guacamole, in a small bowl, mash the avocados. Stir in lemon juice and garlic salt. Cool nacho mixture for five minutes. Top with guacamole, sour cream, tomato and olives. Garnish with additional cheese. Serve with tortilla chips. Serves 30

SUPER NACHO APPETIZER RECIPE



Super Nacho Appetizer Recipe image

How to make Super Nacho Appetizer Recipe

Provided by @MakeItYours

Number Of Ingredients 15

Ingredients
1/2 pound ground beef
1/2 pound uncooked chorizo
2 cans (16 ounces each) refried beans
1 can (4 ounces) chopped green chilies
3 cups (12 ounces) shredded cheddar cheese
3/4 cup bottled taco sauce
3 large ripe avocados, peeled and pitted
1 tablespoon lemon juice
1/4 teaspoon garlic salt
1 cup (8 ounces) sour cream
1 medium tomato, chopped
1/2 cup sliced pimiento-stuffed olives
Additional shredded cheddar cheese
Tortilla chips

Steps:

  • Crumble beef and chorizo into a large skillet; cook over medium heat until no longer pink. Drain well. In a greased 13-in. x 9-in. baking dish, layer the meat mixture, refried beans, chilies, cheese and taco sauce. Bake, uncovered, at 400° for 20 minutes.
  • For guacamole, in a small bowl, mash the avocados. Stir in lemon juice and garlic salt. Cool nacho mixture for 5 minutes. Top with guacamole, sour cream, tomato and olives. Garnish with additional cheese. Serve with tortilla chips. Yield: 30 servings.

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