Best Sugar Free Cocoa Mix Recipes
SUGAR-FREE COCOA MIX
During the winter, I keep plenty of this mix on hand. That way, I can whip up steaming mugs of hot cocoa as soon as the kids come in from playing outside.
Provided by Taste of Home
Time 10m
Yield 8 servings (2-2/3 cups mix), 1/3 cup per serving.
Number Of Ingredients 5
Steps:
- Combine all of the ingredients. Store in an airtight container. For each serving, add 3/4 cup boiling water to 1/3 cup cocoa mix; stir to dissolve.
Nutrition Facts :
SUGAR-FREE HOT COCOA MIX (WITH SPLENDA)
This is for those of us who use Splenda by the packet instead of granular. Try using coffee instead of water for a great mocha treat! Thanks to Toni's suggestion, I added 3 packets of Splenda to the original recipe of 24 packets.
Provided by Ravedeb
Categories Beverages
Time 10m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients (sift for a finer mix).
- Store in an airtight container.
- Add 1/4 cup mix and boiling water to a mug.
- Stir to dissolve.
Nutrition Facts : Calories 66.1, Fat 0.5, SaturatedFat 0.3, Cholesterol 3, Sodium 80.8, Carbohydrate 10.9, Fiber 0.9, Sugar 9.2, Protein 6
SUGAR-FREE COCOA MIX WITH CINNAMON
Here's a delicious winter warmer-upper featuring a tasty blend of cinnamon and cocoa. Louise Clough of West Fork, Arkansas shared the recipe. Keep the cocoa mix on hand to enjoy on cold winter days...or package it in a pretty tin and give it as a gift.
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- In a bowl, combine all of the ingredients; mix well. Store in an airtight container in a cool, dry place for up to six months. Yield: 2-3/4 cups (about 8 servings)., To prepare hot cocoa: Dissolve 1/3 cup mix in 1 cup boiling water; stir well.
Nutrition Facts : Calories 101 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 94mg sodium, Carbohydrate 17g carbohydrate, Fiber 2g fiber), Protein 7g protein. Diabetic Exchanges
SUGAR-FREE COCOA MIX
a heathier alternative for hot cocoa and a diabetic's dream. This one has a hint of cinnamon
Provided by Stormy Stewart
Categories Hot Drinks
Time 5m
Number Of Ingredients 5
Steps:
- 1. In a bowl, combine all of the ingredients; mix well. Store in an airtight container in a cool dry place for up to six months. Yield: 2-3/4 cups (about 8 servings).
- 2. To prepare hot cocoa: Dissolve 1/3 cup mix in 1 cup boiling water; stir well. Yield: 1 serving.
- 3. Nutritional Analysis: One serving (1 cup prepared hot cocoa) equals 101 calories, 1 g fat (trace saturated fat), 3 mg cholesterol, 94 mg sodium, 17 g carbohydrate, 2 g fiber, 7 g protein. Diabetic Exchange: 1 fat-free milk.
- 4. To give as a gift. Put into one of the spring top jars found at "Michaels" or other craft shops. and give with a couple of mugs. Copy step 2 for a tag to go on the jar
SUGAR FREE INSTANT COCOA MIX
How to make Sugar Free Instant Cocoa Mix
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Mix together all ingredients until well blended.
- To Use, add 1/3 c. of homemade cocoa mix in a coffee mug. Fill to the top with hot water and stir.
- Per serving: 104 calories, 8 g protein, 7 g carbohydrate, 2 g fat
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