Best Sugar Free Apple Fritters Recipes

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SUGAR-FREE CINNAMON APPLE FRITTERS



Sugar-Free Cinnamon Apple Fritters image

The Sugar-Free Cinnamon Apple Fritters recipe out of our category Pome Fruit! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!

Provided by EAT SMARTER

Categories     Dessert

Time 3m

Yield 20

Number Of Ingredients 11

1.75 cups all-purpose flour (plus extra for dredging)
3 Tbsps xylitol (or Stevia sugar substitute)
1 Tbsp Baking powder
0.25 tsp salt
0.5 tsp ground cinnamon
2 large eggs
1.25 cups milk
0.5 tsp vanilla extract
3 Tbsps butter (melted)
4 small, eating Apple (peeled and sliced)
vegetable oil (for frying)

Steps:

  • Stir together the flour, xylitol, baking powder, salt and cinnamon in a mixing bowl.
  • Whisk together the eggs, milk and vanilla, then whisk in the butter to make a thick batter.
  • Put some flour on a plate and dredge the apple slices until lightly coated, shaking off any excess flour.
  • Heat a little oil in a frying pan and cook 3 apple slices for 2-3 minutes until lightly browned.
  • Ladle about 2 tablespoons of the batter over each apple slice. Cook, until bubbles appear on the surface of the pancakes and the undersides are golden brown.
  • Add more oil to the frying pan, as needed and turn over the pancakes. Cook until golden on the underside.
  • Repeat with the remaining apples and batter. Serve immediately or keep warm in a low oven.

APPLE FRITTERS



Apple Fritters image

Best served warm, these fragrant, golden Apple Fritters are by turns tender, crisp, and fruity. A simpler (no-yeast) alternative to sufganiyot-the traditional jam-filled Jewish doughnut served during Hanukkah-the fritters are studded with diced sweet apples and generously dusted with confectioners' sugar. Be forewarned: They can be addictively delicious. Martha made this recipe on Martha Bakes episode 602.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Vegetarian Recipes

Time 45m

Yield Makes about 3 dozen

Number Of Ingredients 11

2 cups all-purpose flour
1/4 cup plus 2 tablespoons granulated sugar
2 1/4 teaspoons baking powder
1 teaspoon coarse salt
3/4 cup whole milk
2 large eggs, room temperature
2 tablespoons melted unsalted butter
1/2 teaspoon pure vanilla extract
2 sweet apples, such as Rome, McIntosh, or Gala, peeled, cored, and cut into 1/4-inch pieces (about 3 cups)
Safflower oil, for frying
Confectioners' sugar, for dusting

Steps:

  • In a large bowl, whisk together flour, granulated sugar, baking powder, and salt. In another bowl, whisk together milk, eggs, butter, and vanilla. Gently fold milk mixture into flour mixture until just combined. Fold in apples.
  • Meanwhile, heat 2 inches of oil in a medium heavy-bottomed pot over medium-high heat until a thermometer registers 350 degrees. Set a wire rack in a rimmed baking sheet.
  • Working in batches, drop heaping tablespoons of dough into oil. (A small ice cream scoop works especially well for creating uniform-size fritters.) Cook, turning once, until puffed and golden, 3 to 4 minutes. Transfer to rack with a slotted spoon. Let cool slightly, dust with confectioners' sugar, and serve.

MOM'S APPLE FRITTERS



Mom's Apple Fritters image

My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm. Warm, crisp, and sweet, a perfect fall treat.

Provided by ABBY9

Categories     Bread     Quick Bread Recipes

Time 35m

Yield 24

Number Of Ingredients 10

1 quart vegetable oil for deep-frying
1 ½ cups all-purpose flour
1 tablespoon white sugar
2 teaspoons baking powder
½ teaspoon salt
⅔ cup milk
2 eggs, beaten
1 tablespoon vegetable oil
3 cups apples - peeled, cored and chopped
1 cup cinnamon sugar

Steps:

  • Heat the oil in a deep-fryer or electric skillet to 375 degrees F (190 degrees C).
  • In a large bowl, stir together the flour, sugar, baking powder and salt. Pour in the milk, eggs and oil and stir until well blended. Mix in apples until they are evenly distributed.
  • Drop spoonfuls of the batter into the hot oil and fry until golden on both sides, about 5 minutes depending on the size. Fry in smaller batches so they are not crowded. Remove from the hot oil using a slotted spoon and drain briefly on paper towels. Toss with cinnamon sugar while still warm.

Nutrition Facts : Calories 117.8 calories, Carbohydrate 17.4 g, Cholesterol 16 mg, Fat 4.9 g, Fiber 0.6 g, Protein 1.6 g, SaturatedFat 0.8 g, Sodium 98.1 mg, Sugar 2.5 g

SUGAR FREE APPLE FRITTERS



Sugar Free Apple Fritters image

Make and share this Sugar Free Apple Fritters recipe from Food.com.

Provided by internetnut

Categories     Dessert

Time 18m

Yield 35 serving(s)

Number Of Ingredients 15

1/2 cup vegetable oil
1 egg, beaten
1/2 cup milk
1/2 cup Splenda granular
1/4 cup cinnamon
1/8 teaspoon nutmeg
1/8 teaspoon allspice
1 cup sour cream
1 cup self-rising flour
9 apples, peeled cored and sliced horizontally, about 1/4 inch thick
3/4 cup Splenda granular (optional)
2 teaspoons cinnamon (optional)
2 teaspoons nutmeg (optional)
1 teaspoon allspice (optional)
2 teaspoons cornstarch (optional)

Steps:

  • Heat oil to 375 degrees f.
  • combine in a bowl the beaten egg, milk, spelenda, nutmug, all spice, cinnamon, and sour cream. mix well and add flour.
  • dip apples in batter and carefully place in oil. cook for 1 to 2 minutes. turn and cook 1 to 2 minutes more. remove fritters and drain. maybe sprinkled with powdered sugar, if desired. serve warm but i prefer cold with sugar free ice cream.
  • sugar free powdered sugar.
  • ¾ cup of splenda.
  • 2 teaspoons cinnamon (optional).
  • 2 teaspoons nutmeg (optional).
  • 1 teaspoon all spice (optional).
  • 2 teaspoons of cornstarch.
  • place ingredients in a blender jar. cover and blend until splensa sweetener is a very fine powder. and that is your powdered sugar. it is so good.

Nutrition Facts : Calories 79.2, Fat 4.9, SaturatedFat 1.4, Cholesterol 9.4, Sodium 53.1, Carbohydrate 8.7, Fiber 1.4, Sugar 3.7, Protein 1

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