STRAWBERRY SPINACH PASTA SALAD WITH ORANGE POPPY SEED DRESSING RECIPE - (4/5)
Provided by rmulleni
Number Of Ingredients 15
Steps:
- Instructions 1.Combine all dressing ingredients in a jar, cover, and shake well. Set aside. 2.Combine penne, spinach, strawberries, pineapple, cranberries, and cashews in a large bowl and toss with the prepared dressing. 3.Serve immediately or cover and chill for 1 hour before serving.
STRAWBERRY-ASPARAGUS PASTA SALAD
Tangy white balsamic vinegar contrasts with VOSKOS® Nonfat Strawberry Greek Yogurt for a creamy dressing on this vibrant side salad featuring strawberries, asparagus, spinach, and pasta. Serve with roast chicken or grilled steak.
Provided by Voskos
Categories Trusted Brands: Recipes and Tips VOSKOS®
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- Cook pasta in a large pot according to the package directions, adding the asparagus the last 2 to 3 minutes of cooking or until crisp-tender. Drain pasta and asparagus; rinse with cold water and drain again. Transfer to a very large bowl. Add Strawberry-Yogurt Dressing (see below) and toss to combine.
- Gently fold in the strawberries and spinach. Transfer to a serving bowl and sprinkle with goat cheese.
- Strawberry-Yogurt Dressing: Stir together VOSKOS® Nonfat Strawberry Greek Yogurt, balsamic vinegar, and red onion in a bowl. Serve immediately or chill up to 24 hours.
Nutrition Facts : Calories 239.3 calories, Carbohydrate 38.6 g, Cholesterol 10.1 mg, Fat 4.6 g, Fiber 3.5 g, Protein 11.3 g, SaturatedFat 2.6 g, Sodium 83.9 mg, Sugar 4.6 g
SEAFOOD PASTA SALAD WITH CREAMY STRAWBERRY DRESSING
This is a Recipezaar contest creation designed to be a kid-pleasing salad. It makes a salad large enough for a crowd, so it's great for picnics, potlucks and summertime parties. And it is packed with lots of fresh kid-pleasing ingredients including a fun seashell-shaped pasta with shrimp and crab flakes dressed lightly in a sweet, creamy strawberry dressing. Take advantage of the summer fruit offerings by garnishing the top of this salad with fresh, sweet strawberry halves, which is sure to appeal to all the kids in your household. The gouda cheese offers a nice smoky element against the zesty onion bits, and the walnuts provide a bit of texture.
Provided by Northwestgal
Categories Fruit
Time 25m
Yield 18 (1 cup ) servings
Number Of Ingredients 13
Steps:
- Cook seashell pasta according to package directions and let stand in sink to cool and allow excess water to drain. Place cooled, drained pasta in a large salad bowl.
- Add the shrimp, crab, onion, celery, cheese, walnuts, tarragon and salt and pepper to the pasta. With a large spoon, gently mix the salad ingredients until well blended.
- With a potato masher. mash about 8 medium-size strawberries until you have 2/3 cup of mashed strawberries. (You can also puree them in a food processor if you want a thinner dressing.) Add yogurt and mix well. Then add 1-2 teaspoons or more (if desired) of sugar to reach desired sweetness. Stir well.
- Add the creamy strawberry dressing to the salad mixture, and blend thoroughly with a large spoon. Chill until ready to serve.
- For added color, garnish the top of the salad with any remaining strawberry halves.
Nutrition Facts : Calories 248.5, Fat 8.2, SaturatedFat 2.5, Cholesterol 39.6, Sodium 227.4, Carbohydrate 31.1, Fiber 2.1, Sugar 2.6, Protein 12.9
STRAWBERRY AND SPINACH BALSAMIC PASTA SALAD
Strawberry, spinach, basil, and balsamic vinegar come together over a canvas of Ready Pasta penne in this quick and easy pasta salad.
Provided by Barilla Canada
Categories Trusted Brands: Recipes and Tips Barilla Canada
Time 6m
Yield 2
Number Of Ingredients 8
Steps:
- Tear corner of Ready Pasta pouch to vent. Heat in the microwave for one minute.
- Pour pasta onto a dish and allow to cool.
- In a bowl, combine olive oil and balsamic vinegar and season with salt and pepper to taste.
- Add Ready Pasta, spinach, strawberries, and basil and toss.
- Garnish with feta cheese. Serve and enjoy!
Nutrition Facts : Calories 401.9 calories, Carbohydrate 48.2 g, Cholesterol 16.7 mg, Fat 19.7 g, Fiber 2.9 g, Protein 10.2 g, SaturatedFat 4.7 g, Sodium 506.3 mg, Sugar 6.9 g
STRAWBERRY PASTA SALAD
Bow tie pasta with strawberries makes a refreshing salad, especially with a little chopped mint. I multiply it for brunches, potlucks, even tailgates. -Barbara Lento, Houston, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 12 servings (0.667 cup each).
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Drain pasta; rinse with cold water and drain well., In a large bowl, whisk yogurt, oil, lemon juice, salt and cayenne until blended; stir in green onion, ginger and jalapeno. Add pasta and toss to coat., Refrigerate, covered, until serving. Stir in strawberries and sprinkle with almonds just before serving. If desired, sprinkle with coconut and mint.
Nutrition Facts : Calories 153 calories, Fat 6g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 96mg sodium, Carbohydrate 21g carbohydrate (5g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges
STRAWBERRY-ORANGE PASTA SALAD
new recipe from Kraft
Provided by Kathy Klein
Categories Pasta Salads
Time 30m
Number Of Ingredients 6
Steps:
- 1. Cook pasta as directed on package, omit salt. Drain. Cool
- 2. Mix dressing and mayo in medium bowl. Add to pasta and onions; toss to coat.
- 3. Gently stir in fruit. Refrigerate for 1 hour.
- 4. NOTE: If wishing to prepare more than 1 hour in advance, combine dressing, mayo, cooked pasta and onions in large bowl. Combine oranges and strawberries in separate bowl. Refrigerate up to 8 hours. Add fruit to pasta mixture up to 1 hour before serving. Keep refrigerated.
SAUSAGE MUSHROOM ALFREDO PASTA WITH STRAWBERRY LEMON SUPREME
Make and share this Sausage Mushroom Alfredo Pasta With Strawberry Lemon Supreme recipe from Food.com.
Provided by Publix Aprons Simpl
Categories Pork
Time 35m
Yield 6 , 6 serving(s)
Number Of Ingredients 14
Steps:
- Bring water to boil for pasta. Chop leek (white part only; 1 cup); chop parsley.
- Remove sausage casing: cut almost in half (butterfly); turn sausage over and peel casing away (wash hands). Preheat large sauté pan on medium-high 2-3 minutes. Place 1 tablespoon oil in pan, then add sausage; brown 3-4 minutes, stirring to crumble meat, or until no pink remains. Meanwhile, cook pasta following package instructions.
- Remove sausage from pan. Add remaining 1 tablespoon oil to same sauté pan, then add mushrooms and leeks; cook and stir 3-4 minutes or until tender.
- Reduce heat to medium-low and stir in wine; simmer 2-3 minutes or until reduced by about one-half.
- Stir in Alfredo sauce; bring to a simmer. Meanwhile, shred cheese (1/2 cup) into sauce; whisk until melted. Stir in pasta and sausage; cook and stir 1 minute. Sprinkle with parsley and serve.
- Nutritional Information: CALORIES (per 1/6 recipe) 400kcal; FAT 21g; CHOL 55mg; SODIUM 810mg; CARB 36g; FIBER 4g; PROTEIN 14g; VIT A 8%; VIT C 8%; CALC 10%; IRON 15%.
- Strawberry Lemon Supreme:.
- Set whipped topping out to thaw. Slice strawberries.
- Cut six 1/2-inch-thick slices from cake; arrange 4-5 slices to cover bottom of 9-inch-square serving dish. Drizzle or brush creamer over cake slices.
- Combine yogurt and strawberries; spoon mixture evenly over cake slices. Spread whipped topping over strawberry mixture.
- Crumble remaining cake slice over edge for garnish. Chill 1 1/2 hours (or overnight) until thoroughly chilled and cake slices are softened. Serve. (Makes 9 servings.).
- Nutritional Information: CALORIES (per 1/9 recipe) 170kcal; FAT 7g; CHOL 15mg; SODIUM 90mg; CARB 22g; FIBER 1g; PROTEIN 2g; VIT A 2%; VIT C 30%; CALC 4%; IRON 0%.
Nutrition Facts : Calories 419.9, Fat 21.5, SaturatedFat 9.5, Cholesterol 56.5, Sodium 360.7, Carbohydrate 41.8, Fiber 3.3, Sugar 10, Protein 12.7
STRAWBERRY-CHICKEN PASTA SALAD
When I figured out how to re-create this restaurant dish at home, my family was so excited. For a different spin, use raspberries or peaches instead of strawberries. -Jane Ozment, Purcell, Oklahoma
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Place strawberries, sugar, vinegar, 1/4 teaspoon salt and 1/8 teaspoon pepper in a blender; cover and process until smooth. While processing, gradually add oil in a steady stream. Refrigerate until serving., Sprinkle chicken with remaining salt and pepper; grill, covered, on an oiled rack over medium heat until a thermometer reads 165°. 6-8 minutes on each side., Cut chicken into slices. Divide salad mix among four plates; top with pasta, onion, chicken and strawberries. Drizzle with vinaigrette; sprinkle with pecans.
Nutrition Facts : Calories 450 calories, Fat 20g fat (3g saturated fat), Cholesterol 94mg cholesterol, Sodium 492mg sodium, Carbohydrate 29g carbohydrate (13g sugars, Fiber 4g fiber), Protein 39g protein.
STRAWBERRY-ORANGE PASTA SALAD
Creamy poppyseed dressing, mandarin oranges and fresh strawberries make for a refreshing twist on pasta salad.
Provided by My Food and Family
Categories Special Occasion Recipes
Time 1h45m
Yield 4 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Cook pasta as directed on package, omitting salt; drain. Cool.
- Mix dressing and mayo until blended. Add pasta and onions; toss to coat. Gently stir in fruit.
- Refrigerate 1 hour.
Nutrition Facts : Calories 370, Fat 18 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 7 g
STRAWBERRY ORANGE PASTA SALAD
Mmmmmm perfect for spring or summer parties!
Provided by Kimmi Knippel (Sweet_Memories) @KimmiK
Categories Pasta
Number Of Ingredients 6
Steps:
- Cook pasta according to package directions; omitting salt; drain. Cool.
- Mix dressing & mayo in medium bowl. Add pasta & onions; toss to coat. Gently stir in fruit.
- Refrigerate 1 hour before serving.
STRAWBERRY PASTA
Make and share this Strawberry Pasta recipe from Food.com.
Provided by Mimi Bobeck
Categories Savory Pies
Time 4m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Purée strawberries in blender.
- Drain to remove seeds.
- Cook spaghetti according to package.
- Drain and toss with cheese.
- Heat butter and cream in a small saucepan.
- Place pasta in a sealable container, then add strawberries, followed by the butter sauce.
- Serve with additional cheese and garnish with mint, if desired.
STRAWBERRY PASTA
This dish is excellent if you would like to invite someone very special for a romantic dinner. It's sweet, strong and mysterious... Try it and you will fall in love - I promise! Note the magic cloudberry syrup can be found at www.nordicdelicatessen.com Good luck!
Provided by Lura 2
Categories Spaghetti
Time 9m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Sauce: Mix all the ingredients and cook on slow heat for 5 minutes. Then mix in the warm pasta (in the sauce): divide into two plates. Decor: Aspargus and Strawberries. Voila: Strawberry Pasta finito.
Nutrition Facts : Calories 913.4, Fat 26.1, SaturatedFat 15.2, Cholesterol 76, Sodium 607.3, Carbohydrate 142, Fiber 8.9, Sugar 15.1, Protein 29.5
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