Best Strawberry Jalapeno Salsa Recipes

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STRAWBERRY JALAPENO SALSA



Strawberry Jalapeno Salsa image

This simple fruit salsa recipe bursts with juicy flavor. Just 5 ingredients to pure joy in a bowl!

Provided by Kare for Kitchen Treaty

Time 15m

Number Of Ingredients 7

1 pint strawberries (hulled and diced (about 2 cups))
1 jalapeno pepper (seeded and diced (about 1/4 cup) (include seeds for more heat))
1/2 small red onion (diced (about 1/2 cup))
Zest and juice from 1 medium lime (about 1 teaspoon zest and 2-3 tablespoons lime juice)
1/4 cup chopped fresh cilantro
1/4 teaspoon kosher salt + more to taste
1/8 teaspoon freshly ground black pepper + more to taste

Steps:

  • Add all ingredients to a medium bowl and stir gently to combine. Taste and add more salt and pepper, if desired. Serve.
  • Keeps refrigerated in an airtight container for 2-3 days.

STRAWBERRY-JALAPEñO SALSA



Strawberry-Jalapeño Salsa image

Strike a delicious balance of sweet and spicy with our Strawberry-Jalapeño Salsa. This tasty homemade Strawberry-Jalapeño Salsa only takes 10 minutes!

Provided by My Food and Family

Categories     Peppers

Time 10m

Yield 4 cups or 32 servings, 2 Tbsp. each

Number Of Ingredients 6

1/3 cup KRAFT Zesty Italian Dressing
1/2 cup fresh cilantro, divided
1 jalapeño pepper, finely chopped, divided
4 cups fresh strawberries, finely chopped
1 navel orange, sectioned, chopped
1/4 cup finely chopped onions

Steps:

  • Blend dressing, 1/4 cup cilantro and half the peppers in blender until smooth.
  • Chop remaining cilantro; place in medium bowl.
  • Add fruit, onions, remaining peppers and dressing mixture; mix lightly.

Nutrition Facts : Calories 15, Fat 0.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 0 g

STRAWBERRY-JALAPENO SALSA



STRAWBERRY-JALAPENO SALSA image

Categories     Salad     Pepper

Yield 32

Number Of Ingredients 6

1/3 c. Kraft Zesty Italian Dressing
1/2 c. fresh cilantro, divided
1 jalapeno pepper, finely chopped, divided
4 cups fresh strawberries, finely chopped
1 naval orange, sectioned, chopped
1/4 c. finely chopped onions

Steps:

  • Blend dressing, 1/4 cup cilantro and half the peppers in blender until smooth. Chop remaining cilantro; place in medium bowl. Add fruit, onions, remaining peppers and dressing mixture; mix lightly.

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