STRAWBERRIES AND COTTAGE CHEESE
This snack mixes a serving of dairy with a serving of fresh fruit and provides a boost of vitamin C and calcium to your day.
Provided by EatingWell Test Kitchen
Categories Healthy Cottage Cheese Recipes
Time 5m
Number Of Ingredients 2
Steps:
- Combine 1 cup of strawberries with low-fat cottage cheese.
Nutrition Facts : Calories 127.4 calories, Carbohydrate 14.1 g, Cholesterol 4.5 mg, Fat 1.6 g, Fiber 2.9 g, Protein 15 g, SaturatedFat 0.8 g, Sodium 460.2 mg, Sugar 10.1 g
STRAWBERRY COTTAGE CHEESE SNACK
Make and share this Strawberry Cottage Cheese Snack recipe from Food.com.
Provided by bakergirl 4
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Put cottage cheese and cereal in bowl.
- Slice up strawberries and throw on top.
- I just mixed it all up with a spoon and consumed!
TASTY DISH'S COTTAGE CHEESE SNACK
This sounded yummy so I asked Mommy to try this combination together. My uncle's girlfriend gave us a jar of homemade strawberry jam and that is what I used for this snack. Yummy! A Tasty Dish Original!
Provided by COOKGIRl
Categories Lunch/Snacks
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Put the cottage cheese in a small bowl.
- Top with the strawberry jam and peanut butter chips.
- It's good!
Nutrition Facts : Calories 126.4, Fat 2.3, SaturatedFat 0.9, Cholesterol 8.9, Sodium 199.7, Carbohydrate 20.3, Fiber 0.3, Sugar 14.5, Protein 5.9
STRAWBERRY FLUFF
This is a favorite holiday treat for my family. It can be made with sugar free gelatin, fat free cottage cheese, and fat free cool whip for a lower calorie treat. This is an EASY and quick treat!
Provided by Debbie Forseth
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Yield 9
Number Of Ingredients 4
Steps:
- In a mixing bowl, combine the gelatin mix, cottage cheese, whipped topping and pineapple. Mix together well, refrigerate until chilled and serve.
Nutrition Facts : Calories 235.6 calories, Carbohydrate 33 g, Cholesterol 7.5 mg, Fat 8.6 g, Fiber 0.5 g, Protein 8.5 g, SaturatedFat 6.8 g, Sodium 284.8 mg, Sugar 31 g
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