Best Strawberry Cider Recipes
STRAWBERRY BANANA SMOOTHIE WITH APPLE CIDER
This came about when I wanted to use up some items from the kitchen and threw it all together for a delicious smoothie!
Provided by Mel_319
Categories Smoothies
Time 5m
Yield 1 large glass, 1 serving(s)
Number Of Ingredients 5
Steps:
- Just blend everything together! Add more or less of anything to get it to just the right consistency/taste.
- I added chocolate syrup to the glass to make it look nice (doesn't change the taste really).
- A good variation also is to add maple syrup instead of honey!
STRAWBERRY CIDER VINEGAR
If you're looking for a fun and flavorful way to enjoy juicy strawberries, try this vinegar from our Test Kitchen. Use it to make the Creamy Strawberry Salad Dressing on the opposite page.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2-1/2 cups.
Number Of Ingredients 3
Steps:
- In a large saucepan, combine strawberries and vinegar; let stand for 1 hour. Add sugar; bring to a boil. Reduce heat; cover and simmer for 10 minutes. Cool. Strain through a double layer of cheesecloth; do not press fruit. Let stand for 1 hour. Store in a sterilized jar in a cool dark place.
Nutrition Facts : Calories 34 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 1g fiber), Protein 0 protein.
STRAWBERRY CIDER
One of my favoriete hot drinks during fall. We have a plethora of fresh strawberries in the summer, so I just slice and freeze them for use year round. It is good hot or cold.
Provided by Divine L
Categories Beverages
Time 20m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Combine ingredients and simmer for 10 to 15 minutes. Strain through sieve.
HOT STRAWBERRY CIDER
Make and share this Hot Strawberry Cider recipe from Food.com.
Provided by flower7
Categories Beverages
Time 20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine apple cider or juice, frozen strawberries, stick cinnamon, and whole cloves in a large saucepan.
- Bring to boiling and reduce heat. Cover and simmer for 10 minutes.
- Strain through a sieve lined with 100%-cotton cheesecloth.
- To serve, pour beverage into eight heatproof glasses.
- Garnish each serving with a cinnamon stick and a fresh strawberry or apple slice, if desired. Makes 8 (8 oz) servings.
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