Best Strawberry Banana Cups Recipes

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BANANA AND STRAWBERRY CUPS



Banana and Strawberry Cups image

Make and share this Banana and Strawberry Cups recipe from Food.com.

Provided by foodart

Categories     Dessert

Time 1h

Yield 4 serving(s)

Number Of Ingredients 7

4 cups strawberries, halve
2 ripe bananas, chuck
2 tablespoons Grand Marnier
3 tablespoons sugar
1 tablespoon king kelly orange marmalade
salt
whipped cream

Steps:

  • In a mixing bowl add Grand Marnier liqueur, sugar and orange marmalade and combine well add in the strawberries and bananas and mix well.
  • Let stand in the refrigerator for 1 hour before serving.
  • Serve the fruits in chill wine glasses and top with whipped cream.

Nutrition Facts : Calories 147.5, Fat 0.6, SaturatedFat 0.1, Sodium 4.9, Carbohydrate 37.3, Fiber 4.5, Sugar 26.7, Protein 1.6

STRAWBERRY BANANA CUPS



Strawberry Banana Cups image

Writes Evelyn Savage of Belfair, Washington,"My husband and I like Jell-O salad now and then, but if I made a whole package, it goes to waste. This recipe makes just enough for two. You can substitute other gelatin flavors for variety."

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2 servings.

Number Of Ingredients 6

1-1/2 teaspoons sugar-free strawberry gelatin powder
1/2 cup boiling water
1/2 cup unsweetened apple juice
3 strawberries, sliced
1 small firm banana, cut into 1/4-inch slices
2 strawberries, halved for garnish

Steps:

  • Dissolve gelatin in boiling water. Stir in apple juice. Refrigerate for 30 minutes. Place sliced strawberries in the bottom of two individual serving dishes or 10-oz. custard cups. Stir bananas into gelatin mixture. Pour over strawberries. Refrigerate for at least 2 hours or until firm. Garnish with strawberry halves.

Nutrition Facts :

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