Best Sticky Bacon Sweet Potato Jackets Recipes

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SWEET POTATO AND BACON GRATIN



Sweet Potato and Bacon Gratin image

This savory spin on sweet potatoes with bacon and herbs is baked to cheesy perfection for an indulgent side that's anything but ordinary.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 1h50m

Yield 8

Number Of Ingredients 12

10 slices bacon, chopped
1 medium onion, chopped
2 cups heavy whipping cream
1 cup Progresso™ chicken broth (from 32-oz carton)
1 tablespoon finely chopped fresh thyme leaves
3 cloves garlic, finely chopped
1 1/2 teaspoons salt
1/2 teaspoon pepper
3 1/2 lb sweet potatoes, peeled, cut into 1/4-inch slices
1 cup grated Parmesan cheese
2/3 cup Progresso™ plain panko crispy bread crumbs
2 tablespoons butter, melted

Steps:

  • Heat oven to 375°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
  • In 12-inch skillet, cook bacon over medium heat 18 to 22 minutes, stirring occasionally, until crisp. Drain on paper towels. Reserve 1/4 cup bacon for garnish. Reserve 1 tablespoon drippings in skillet.
  • Add onion to skillet with drippings; cook over medium heat 5 to 7 minutes or until softened.
  • In 5-quart Dutch oven, add whipping cream, broth, cooked onions, thyme, garlic, salt and pepper. Heat to boiling over medium heat. Add sweet potatoes; cook 5 minutes, stirring occasionally.
  • In baking dish, layer half of the sweet potato mixture, half of the bacon and 1/2 cup of the Parmesan cheese. Repeat with remaining sweet potato mixture, bacon and Parmesan cheese. Spoon any remaining cream mixture over top. Cover with foil; bake 10 minutes.
  • Meanwhile, in small bowl, mix bread crumbs and melted butter. Stir to coat.
  • Remove foil; sprinkle bread crumb mixture over top. Bake uncovered 20 to 25 minutes or until potatoes are tender, top is browned and edges are bubbly. Remove from oven; let stand 15 minutes before serving. Garnish with reserved bacon and, if desired, a light sprinkling of chopped fresh thyme.

Nutrition Facts : Calories 500, Carbohydrate 40 g, Cholesterol 95 mg, Fat 6, Fiber 4 g, Protein 13 g, SaturatedFat 19 g, ServingSize 1 Serving, Sodium 1040 mg, Sugar 9 g, TransFat 1 g

BACON-WRAPPED SWEET POTATO BITES



Bacon-Wrapped Sweet Potato Bites image

After making little bacon-wrapped sausages for years, I needed a change! I had an extra sweet potato and half a package of bacon on hand, so I put on my thinking cap and came up with this treat. -Kelly Williams, Forked River, New Jersey

Provided by Taste of Home

Categories     Appetizers

Time 1h5m

Yield about 2-1/2 dozen.

Number Of Ingredients 8

2 tablespoons butter, melted
1/2 teaspoon salt
1/2 teaspoon cayenne pepper
1/4 teaspoon ground cinnamon
2 large sweet potatoes (about 1-3/4 pounds), peeled and cut into 1-inch cubes
1 pound bacon strips, halved
1/4 cup packed brown sugar
Maple syrup, warmed

Steps:

  • Preheat oven to 350°. In a large bowl, mix butter and seasonings. Add sweet potatoes and toss to coat., Wrap 1 piece bacon around each sweet potato cube; secure with a toothpick. Sprinkle with brown sugar. Place on a parchment-lined 15x10x1-in. baking pan., Bake until bacon is crisp and sweet potato is tender, 40-45 minutes. Serve with maple syrup.

Nutrition Facts : Calories 60 calories, Fat 3g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 136mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein.

MAPLE BACON SWEET POTATO CASSEROLE



Maple Bacon Sweet Potato Casserole image

A fabulous, Paleo/Primal friendly spin on the traditional sweet potato casserole. A great way to get some extra carbs!

Provided by Sass Smith

Categories     Dessert

Time 2h

Yield 6 serving(s)

Number Of Ingredients 13

3 cups mashed sweet potatoes
2 eggs, lightly beaten
1/4 cup maple syrup
1/2 teaspoon salt
1/4 cup butter or 1/4 cup ghee, melted
1/4 cup bacon grease
2 tablespoons vanilla extract
1/2 cup coconut sugar
1/3 cup almond flour
1 cup pecans, chopped
3 tablespoons butter or 3 tablespoons ghee, melted
4 slices bacon, underdone and chopped into bits
2 teaspoons vanilla extract

Steps:

  • Preheat oven to 375. Combine all casserole ingredients and spread into an 8x8 or 9x9 casserole dish.
  • Combine topping ingredients and sprinkle evenly across the top of the casserole filling.
  • Bake at 375 for 30-45 minutes.

Nutrition Facts : Calories 544.9, Fat 39.3, SaturatedFat 14.4, Cholesterol 109.4, Sodium 826.4, Carbohydrate 41.3, Fiber 5.8, Sugar 18.9, Protein 6.8

STICKY BACON & SWEET POTATO JACKETS



Sticky Bacon & Sweet Potato Jackets image

Make and share this Sticky Bacon & Sweet Potato Jackets recipe from Food.com.

Provided by katew

Categories     Lunch/Snacks

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

4 sweet potatoes, about 300 grams each
8 slices bacon
2 teaspoons oil
1 bunch spring onion, chopped
200 g sweetcorn, drained
3 tablespoons maple syrup or 3 tablespoons honey
1 teaspoon Dijon mustard

Steps:

  • Pierce skin of potatoes.
  • Microwave on High for 10 - 12 minutes till soft, turn them over halfway.
  • Halve potatoes lengthways.
  • Scoop 1/3 of flesh out and place in mixing bowl.
  • Place potato skins on baking sheet.
  • Chop bacon into chunky pieces and fry in oil till cooked.
  • Add to bowl and combine with remaining ingredients.
  • Season to taste.
  • Spoon this mixture back into potato skins.
  • Grill till heated through and golden.

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