Best Spinach Salmon Bundles Recipes

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SPINACH SALMON BUNDLES



Spinach Salmon Bundles image

Rich salmon encased in a flaky golden brown pastry will delight family and guests-and no one has to know how easy it is! -Larissa Farnam, Myrtle Beach, South Carolina

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 6

2 tubes (8 ounces each) refrigerated crescent rolls
4 salmon fillets (6 ounces each)
1/4 teaspoon salt
1/4 teaspoon pepper
1/3 cup garlic-herb spreadable cheese
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry

Steps:

  • Unroll crescent dough and separate into 4 rectangles; seal perforations. Place a salmon fillet in the center of each rectangle; sprinkle with salt and pepper. Spoon spreadable cheese over each; top with spinach. Fold dough over filling and pinch edges to seal., Place on an ungreased baking sheet. Bake at 400° for 20-25 minutes or until golden brown.

Nutrition Facts : Calories 854 calories, Fat 52g fat (16g saturated fat), Cholesterol 124mg cholesterol, Sodium 1311mg sodium, Carbohydrate 48g carbohydrate (8g sugars, Fiber 2g fiber), Protein 45g protein.

SPINACH SALMON BUNDLES



Spinach Salmon Bundles image

This was cut out of a magazine and made for dinner last week. Recipe submitted by Larissa Farnam in South Carolina. (believe it was taste of home) Super easy and super yummy!!!

Provided by Scrapbook Lori

Categories     Cheese

Time 35m

Yield 4 serving(s)

Number Of Ingredients 6

2 (8 ounce) packages refrigerated crescent dinner rolls
4 (6 ounce) salmon fillets
1/4 teaspoon salt
1/4 teaspoon pepper
1/3 cup cheese spread (garlic herb, such as boursin)
10 ounces frozen chopped spinach, thawed and squeezed dry

Steps:

  • Unroll crescent dough and separate into four rectangles; seal perforations.
  • Place a salmon fillet in the center of each rectangle; sprinkle with salt and pepper.
  • Spoon cheese spread over each; top with spinach. Fold dough over filling and pinch edges to seal.
  • Place on an ungreased baking sheet. Bake at 400 degrees for 20-25 minutes or until golden brown. Serve bundles immediately.

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