Best South Carolina Style Mustard Sauce Recipes

TANGY MUSTARD BBQ SAUCE (SOUTH CAROLINA STYLE)

Tangy Mustard BBQ Sauce (South Carolina Style) image

Provided by Food Network

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 8

Ingredients

1 cup yellow mustard
1/3 cup apple cider vinegar
1/4 cup honey
1 tablespoon Worcestershire sauce
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper

Steps:

Whisk together the mustard, vinegar, honey, Worcestershire, onion powder, garlic powder, salt and pepper in a medium bowl.

SOUTH CAROLINA-STYLE MUSTARD BARBECUE SAUCE

South Carolina-Style Mustard Barbecue Sauce image

Provided by Food Network Kitchen

Time 5m

Yield about 1 3/4 cups

Number Of Ingredients 6

Ingredients

1 cup yellow mustard
2 teaspoons Worcestershire sauce
1/4 cup red wine vinegar
1/4 cup white vinegar
1 teaspoon packed light brown sugar
Freshly ground pepper

Steps:

Whisk the mustard, Worcestershire sauce, red wine vinegar, white vinegar, brown sugar and 1/2 teaspoon pepper in a bowl until combined. Refrigerate until ready to serve.
Photograph by Andrew Purcell

SOUTH CAROLINA-STYLE MUSTARD SAUCE

South Carolina-Style Mustard Sauce image

Provided by Steven Raichlen

Categories easy, condiments, side dish

Time 15m

Yield 3 cups

Number Of Ingredients 11

Ingredients

3/4 cup distilled white vinegar
1/2 cup beef or chicken stock
1/2 cup finely chopped onion
1/2 cup seeded minced jalapeno chilies
1/2 cup yellow mustard or Dijon-style mustard
1/4 cup honey mustard or brown deli-style mustard
1/4 cup light corn syrup (or to taste)
2 tablespoons molasses
1 teaspoon black pepper
1/2 teaspoon salt
1/4 teaspoon cayenne pepper

Steps:

Combine all ingredients in saucepan, and bring to boil. Reduce heat, and simmer until thick and richly flavored, about 10 minutes, stirring occasionally. Taste for seasoning, adding additional salt or corn syrup as desired. This sauce goes great with just about anything.

Nutrition Facts : @context http, Calories 100, UnsaturatedFat 1 gram, Carbohydrate 21 grams, Fat 1 gram, Fiber 2 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 385 milligrams, Sugar 17 grams, TransFat 0 grams