Best Sour Cream Blackberry Waffles Recipes
SOUR CREAM BLACKBERRY WAFFLES
An easy and delicious waffle recipe. The blackberries are sweetened before adding to the batter for extra goodness. This recipe is easily made lower in fat by substituting butter substitute for the butter, egg substitute, lowfat milk, and nonfat sour cream. I prefer whole ingredients.
Provided by threeovens
Categories Breakfast
Time 20m
Yield 4 waffles, 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat waffle iron. Place blackberries in a small bowl and sprinkle with 2 tablespoons sugar; mix. Melt butter in microwave or stovetop.
- In a medium bowl combine dry ingredients: flour, baking powder, salt and the remaining 2 tablespoons of sugar. In another medium bowl, whisk the eggs slightly, and stir in the milk, sour cream, and melted butter. Stir the wet ingredients into the dry ingredients until just mixed. Do not overmix. Add the blackberries and stir once or twice.
- Once the waffle iron is hot spray with nonstick cooking spray. Pour about 1/3 cup batter for each waffle. Cook about 3 1/2 minutes or until golden brown. Repeat with any remaining batter. Keep warm in oven. Serve with maple syrup or honey.
SOUR CREAM BLACKBERRY WAFFLES
wipe off waffle plate after each use. sometimes the berries get stuck. and will burn on if not wiped off.
Provided by Penny Larson
Categories Breakfast
Number Of Ingredients 10
Steps:
- 1. Melt butter in the microwave oven. In a small bowl, combine the berries with 2 TBS. sugar.
- 2. In a medium bowl, combine the flour, baking powder, salt and the remaining 2 TBS. of sugar.
- 3. In another medium bowl, whisk the eggs lightly and stir in the milk, sour cream and melted butter.
- 4. Stir the liquid ingredients into the dry ingredients and mix until just blended. Do Not over-blend. Add the berries and stir once or twice.
- 5. Allow your Waffle Grill to preheat on high. when hot, coat the plates with nonstick cooking spray. Spoon about 1/3-cup of the batter onto waffle plate. cook for about 3 1/2 minutes. Wipe plate clean and repeat with remaining batter. keep in warmed oven or serve immed. with Syrup or Honey.
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