SMARTER FETTUCCINE ALFREDO
Steps:
- cook pasta. combine broth and flour in med saucepan. stir in crm cheese. cook 2min. stirring constantly until mixture boils and thickens. toss pasta with sauce, 2T of parm cheese and nutmeg. sprinkle with remaining parm and parsley. season to taste with black pepper.
SMARTER FETTUCCINE ALFREDO
You will never know that this is low fat. The sauce is so creamy. With this sauce you can have alfredo sauce whenever you like instead of special occasions. I found this in my kraft food & family book. You'll love it, just try it!
Provided by children from A to Z
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta as directed on package.
- Meanwhile, combine broth and flour in medium saucepan.
- Stir in cream cheese, 2 Tbls. of the parmesan cheese, the nutmeg and pepper;
- cook 2 min., stirring constantly with a wire whisk until mixture boils and thickens.
- Drain pasta. Toss with sauce.
- Sprinkle with remaining parmesan cheese and parsley.
Nutrition Facts : Calories 295.2, Fat 8.1, SaturatedFat 4.2, Cholesterol 65.5, Sodium 145.8, Carbohydrate 43.5, Fiber 2.1, Sugar 1.2, Protein 11.7
SMARTER FETTUCCINE ALFREDO
Maybe you think Alfredo is too rich, or too complicated, for a weeknight. Think again. Our version is simple and so full of flavor, only you will know it's a smarter choice.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- COOK pasta as directed on package, omitting salt.
- MEANWHILE, mix broth and flour in medium saucepan with whisk until blended. Add reduced-fat cream cheese, 2 Tbsp. Parmesan, nutmeg and pepper; cook 2 min. or until mixture comes to boil and thickens, stirring constantly.
- DRAIN pasta; return to pan. Add sauce; toss to coat. Sprinkle with remaining Parmesan and parsley.
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