Best Slow Cooker Sweet Potatoes And Sausage Recipes
CROCK POT SAUSAGE AND POTATOES
Your family will love this simple Crock Pot Sausage and Potatoes recipe. Toss everything into the crockpot for a tasty dinner everyone will enjoy.
Provided by Eating on a Dime
Categories Main Course
Time 8h15m
Number Of Ingredients 8
Steps:
- Add everything into the crock pot.
- Cover and cook on low for 6-8 hours or cook on high for 304 hours. (until potatoes and onions are tender).
- Serve immediately while warm and enjoy!
Nutrition Facts : Calories 376 kcal, Carbohydrate 33 g, Protein 16 g, Fat 20 g, SaturatedFat 7 g, Cholesterol 54 mg, Sodium 1117 mg, Fiber 5 g, Sugar 4 g, TransFat 1 g, UnsaturatedFat 12 g, ServingSize 1 serving
SLOW COOKER SAUSAGE AND SWEET POTATOES
Provided by tammy2008
Time 5h
Yield 6
Number Of Ingredients 9
Steps:
- Place half of the apples, sweet potatoes and kielbasa in a greased crock pot. Combine sugar, salt, spices, lemon rind; sprinkle half of mixture into crock pot. Add remaining apples, sweet potatoes and kielbasa. Top with remaining spice mixture. Dot with butter. Cover and cook on low setting for 7 to 9 hours.
Nutrition Facts :
SLOW COOKER SAUSAGE WITH SAUCE
A warm easy meal made even easier in the slow cooker. These sausages may be served in sandwiches, or over rice.
Provided by JELLYKO
Categories World Cuisine Recipes European Italian
Time 6h5m
Yield 6
Number Of Ingredients 5
Steps:
- Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce.
- Cover, and cook on Low for 6 hours. Serve on hoagie rolls.
Nutrition Facts : Calories 1024.3 calories, Carbohydrate 88.2 g, Cholesterol 116.9 mg, Fat 57.4 g, Fiber 7.4 g, Protein 35.5 g, SaturatedFat 19.5 g, Sodium 2356.2 mg, Sugar 16.9 g
SLOW-COOKER SAUSAGE CASSEROLE
You can use your favourite type of sausages to make this family-friendly slow-cooker casserole. Serve it over pasta, in baked potatoes or with bread
Provided by Lulu Grimes
Categories Dinner, Main course, Supper
Time 4h20m
Number Of Ingredients 11
Steps:
- Fry the onion and celery in the oil over a low heat until it starts to soften and cook, about 5 mins, then spoon it into the slow cooker. Fry the carrots briefly and add them too.
- Brown the sausages all over in the same frying pan - make sure they get a really good colour because they won't get any browner in the slow cooker. Transfer to the slow cooker and add the sweet potato and tomatoes.
- Put the purée in the frying pan and add 250ml boiling water, swirl everything around to pick up every last bit of flavour, and tip the lot into the slow cooker. Add the herbs, stock cube and some pepper. Don't add salt until the casserole is cooked as the stock can be quite salty. Cook on high for 4 hrs or on low for 8 hrs, then serve or leave to cool and freeze.
Nutrition Facts : Calories 449 calories, Fat 28 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 18 grams sugar, Fiber 8 grams fiber, Protein 17 grams protein, Sodium 1.9 milligram of sodium
CROCKPOT SAUSAGE AND SWEET POTATOES
I want to start cooking more, and crockpot recipes remove the excuse that I'm too busy. Since I never seem to open up my crockpot recipe book (Fix It and Forget It Recipes for Entertaining), I decided to post this here as a reminder that I need to try this one. This recipe was credited in the book to Ruth Hershey of Paradise, PA.
Provided by karen
Categories One Dish Meal
Time 4h10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Layer sausage, sweet potatoes and apples in slow cooker.
- Combine remaining ingredients and pour on top.
- Cover and cook on low for 8-10 hours, or on high for 4 hours.
Nutrition Facts : Calories 497.2, Fat 23.8, SaturatedFat 8.8, Cholesterol 106.5, Sodium 267.6, Carbohydrate 40.3, Fiber 5.4, Sugar 23.6, Protein 30.7
SLOW-COOKER ITALIAN SAUSAGES AND PEPPERS WITH ROTINI
Easily enhance jarred pasta sauce with Italian sausages, garlic, peppers and onion.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 6h15m
Yield 6
Number Of Ingredients 9
Steps:
- Place Reynolds™ Slow Cooker Liners inside a 5- to 6 1/2 -qt slow cooker bowl. Make sure that liner fits snugly against the bottom and sides of bowl and pull the top of the liner over rim of bowl. In cooker liner, mix all ingredients except pasta and cheese.
- Cover; cook on Low heat setting 6 to 8 hours.
- Cook and drain pasta as directed on package. Serve sausage mixture over pasta; sprinkle with Parmesan cheese.
Nutrition Facts : Calories 630, Carbohydrate 86 g, Cholesterol 60 mg, Fat 1/2, Fiber 6 g, Protein 28 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1840 mg, Sugar 18 g, TransFat 0 g
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