Best Slow Cooker Boiled Peanuts Recipes
SLOW COOKER BOILED PEANUTS RECIPE
A slow cooker makes boiled peanuts super easy to make! A warm, salty, tender boiled peanut is the perfect snack for any occasion!
Provided by DSTR
Categories Snack
Number Of Ingredients 4
Steps:
- Rinse the peanuts in cold water and place them into the crock of the slow cooker.
- Add the other ingredients and stir to combine. Cover and cook on low for 20 to 24 hours.
- Discard liquid and store the peanuts in an airtight container in the refrigerator.
Nutrition Facts : Calories 431 kcal, Carbohydrate 12 g, Protein 20 g, Fat 37 g, SaturatedFat 6 g, Sodium 3171 mg, Fiber 7 g, Sugar 1 g, ServingSize 1 serving
SLOW-COOKER BOILED PEANUTS
No longer stand over a hot pot with this slow-cooker boiled peanuts recipe.
Categories boiled peanuts homemade boiled peanuts crock pot boiled peanuts crock pot recipes slow-cooker recipes
Time P1DT10m
Yield 10-12
Number Of Ingredients 4
Steps:
- In the bowl of a large slow cooker, combine peanuts, water, salt and Cajun seasoning. Cover and cook until peanuts are soft, 12 hours on high or 24 on low.
SLOW COOKER BOILED PEANUTS
Steps:
- Rinse the peanuts in cool water and place them into the crock of the slow cooker. Add the other ingredients and stir to combine. Cover and cook on low for 20 to 24 hours. Discard liquid and store in an airtight container in the refrigerator.
CROCK POT BOILED PEANUTS
Make and share this Crock Pot Boiled Peanuts recipe from Food.com.
Provided by PugsAndKisses
Categories Lunch/Snacks
Time 7h10m
Yield 1 Pot
Number Of Ingredients 3
Steps:
- Wash Peanuts until water runs clear.
- Place peanuts in crock pot.
- Add salt and water; stir.
- Cook, covered, on high for 5 to 7 hours.
- Add additional water during cooking, if necessary, to keep peanuts covered.
SLOW-COOKER BOILED PEANUTS
My family loves boiled peanuts--and because I have a large family, they are expensive to but! This is an easy recipe, very inexpensive--and freezes well.
Provided by DONNA RIVERS
Categories Nuts
Time 12h5m
Number Of Ingredients 3
Steps:
- 1. Rinse peanuts in colander. Place in Large(family-size) slow cooker. Pour salt over peanuts. Add water to just cover peanuts. Place lid on Slow-cooker. Set on HigH.
- 2. Cook 12-15 hours--depending on how soft you like your peanuts. I fix my Late afternoon/early evening, and they are usually ready the next morning. ***You may need to add additional water during the cooking time--watch to see if too dry. Often, after cooking all night, I will set the cooker to low/keep warm, and the family will nibble on them as they choose during the day. Drain and freeze in zip lock bags, if desired.
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