Best Simple Oatmeal Cookies Recipes
SUPER SIMPLE OATMEAL RAISIN COOKIES
Cookies are pretty much the easiest thing you could bake up in pinch, but what makes these cookies even easier? Vanilla cake mix. These cookies were soft, chewy and not overly sweet, surprisingly. The cinnamon really cuts into the sweetness of the cake mix and balances out all the flavors.
Provided by Catherine Cappiello Pappas
Categories Cookies
Time 15m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees F. In a large bowl, whisk together all the dry ingredients. Then add all the wet ingredients. Stir until a thick, sticky cookie dough forms. On an ungreased cookie sheet, drop a tablespoonful of dough leaving about an inch of space between each. Bake for about 12 minutes or until the edges are slightly golden. Transfer immediately to a cooling rack. Try to let cool completely and enjoy with some warm milk or tea!
SIMPLE OATMEAL COOKIES OR COWBOY COOKIES
These are some cookies that I made for my SIL when she was having issues with fibre in her diet. She was encouraged to have oatmeal and so I tried to find her a "good" oatmeal cookie. This was attempt number two. This recipe is adapted from The Fannie Farmer Cookbook. I have included two versions of a great cookie. When I make the cowboy cookies, I make them BIG.
Provided by Saturn
Categories Dessert
Time 18m
Yield 70 cookies, 45 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°.
- To make Simple Oatmeal Cookies: Mix the flour, baking soda, cinnamon and salt together in a large bowl.
- Stir in the remaining ingredients.
- Arrange by teaspoonfuls on unbuttered cookie sheets. Leave about 1 inch in between. They do spread a wee bit. Not too much though.
- Bake until the edges are brown, about 10-12 minutes.
- For Cowboy Cookies: Add in coconut and chocolate chips when you add in the rest of the ingredients (Step 3). Drop them by the FULL tablespoon on a cookie sheet. (Might have to "squish" them a bit) Bake for 14-17 minutes or until mostly brown.
Nutrition Facts : Calories 88.1, Fat 3.6, SaturatedFat 1.4, Cholesterol 4.9, Sodium 46, Carbohydrate 13.2, Fiber 0.7, Sugar 7.3, Protein 1.3
SUPER SIMPLE OATMEAL RAISIN COOKIES RECIPE - (4.4/5)
Provided by ladygourmet
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F. In a large bowl, whisk together all the dry ingredients. Then add all the wet ingredients. Stir until a thick, sticky cookie dough forms. On an ungreased cookie sheet, drop a tablespoonful of dough leaving about an inch of space between each. Bake for about 12 minutes or until the edges are slightly golden. Transfer immediately to a cooling rack. Try to let cool completely and enjoy with some warm milk or tea!
SIMPLE & CHEWY OATMEAL COOKIES
With just a few simple ingredients from the pantry, you can whip up a batch o Olga Austin's sweet morsels in no Time! "It's such a yummy recipe," she notes from her Lodi, New Jersey kitchen. "Not only is it easy, it makes dozens without much fuss."
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 8 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, cream butter and brown sugar. Combine flour and baking soda; gradually add to creamed mixture. Transfer to a large bowl; knead in oats. , Shape into 1-1/2-in. balls, then roll in sugar. Place 2 in. apart on ungreased baking sheets. Flatten with a glass. Bake at 350° for 10-12 minutes or until golden brown. Remove to wire racks to cool.
Nutrition Facts : Calories 227 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 200mg sodium, Carbohydrate 28g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
SIMPLE OATMEAL COOKIES
A friend shared this recipe with me many years ago and we think they are simply good! My family has never tired of them. They are a thin soft cookie that stores well. Makes about 3 dozen.
Provided by kellcinn
Categories Drop Cookies
Time 23m
Yield 36 cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- In a large bowl beat eggs until frothy, beat in sugars.
- Add oil and vanilla.
- Dissolve baking soda in hot water and stir into egg mixture.
- In a seperate bowl mix oats, flour, salt and cinnamon.
- Stir oats mixture into egg mixture, mix well.
- Drop by teaspoons onto greased baking sheet.
- Let cool for a few minutes before removing.
- Bake for 8 minutes.
Nutrition Facts : Calories 131.3, Fat 6.7, SaturatedFat 1.1, Cholesterol 11.8, Sodium 106.2, Carbohydrate 16.5, Fiber 0.6, Sugar 8.8, Protein 1.7
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