Best Sherry Sour Cream Chicken Recipes

SHERRY SOUR CREAM CHICKEN

Sherry Sour Cream Chicken image

An easy and delicious way to prepare chicken breasts. Works best with skinless, boneless breasts, but breasts with the bone in will also work. Adjust the seasoning to taste.

Provided by Charlene Padgette

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Yield 4

Number Of Ingredients 7

Ingredients

4 skinless, boneless chicken breasts
1 cup sour cream
¼ cup sherry
4 tablespoons butter
1 tablespoon chopped fresh rosemary
2 tablespoons chopped fresh thyme
salt and pepper to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large skillet, saute chicken in butter/margarine until browned. Remove chicken and place in a 9x13 inch baking dish.
Add sour cream and sherry to butter/margarine in skillet. Stir together until smooth. Season chicken with rosemary, thyme salt and pepper to taste. Then pour the sherry/cream mixture over the chicken. Bake in the preheated oven for 1 hour.

Nutrition Facts : Calories 371.5 calories, Carbohydrate 5.2 g, Cholesterol 124.3 mg, Fat 25.1 g, Fiber 0.4 g, Protein 29.3 g, SaturatedFat 15.2 g, Sodium 279.2 mg, Sugar 0.2 g

CHICKEN BREASTS IN SHERRY AND SOUR CREAM

Chicken Breasts in Sherry and Sour Cream image

Make and share this Chicken Breasts in Sherry and Sour Cream recipe from Food.com.

Provided by SuzieQue

Categories Chicken

Time 1h40m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

8 boneless skinless chicken breasts
1 1/2 cups sour cream
1 (10 1/2 fluid ounce) can cream of mushroom soup
1 lb fresh mushrooms, quartered
1 teaspoon Accent seasoning (optional)
3/4 cup dry sherry
salt
ground black pepper

Steps:

Put chicken breasts and mushrooms in a casserole dish.
Combine remaining ingredients and spoon over chicken.
Cover with foil.
Bake in a 350 degree oven for 1 1/2 hours.
Serve with rice.

Nutrition Facts : Calories 581.8, Fat 29.4, SaturatedFat 12.7, Cholesterol 195.9, Sodium 1048.6, Carbohydrate 14.1, Fiber 1.1, Sugar 7.1, Protein 57

SHERRY SOUR CREAM CHICKEN RECIPE

Sherry Sour Cream Chicken Recipe image

Provided by dpearce

Number Of Ingredients 13

Ingredients

4 Chicken breast halves ; skinless and boneless
1 cup Sour cream
1/4 cup Sherry
4 tablespoons Margarine
2 tablespoons Fresh Thyme ; chopped
1 tablespoon Fresh Rosemary ; chopped
Salt and Pepper ; to taste
Preheat oven to 350 degrees F.
In a large skillet saute chicken in butter/margarine until browned. Remove chicken and place in a 9X13 baking dish.
Add sour cream and sherry to butter/margarine in skillet. Stir together until smooth. Season chicken with rosemary, thyme, salt and pepper to taste.
then pour the sherry/cream mixture over the chicken. Bake in the preheated oven for 40 minutes.
This recipe can be pasted into BigOven without retyping. **
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Steps:

Preheat oven to 350 degrees F. In a large skillet saute chicken in butter/margarine until browned. Remove chicken and place in a 9X13 baking dish. Add sour cream and sherry to butter/margarine in skillet. Stir together until smooth. Season chicken with rosemary, thyme, salt and pepper to taste. then pour the sherry/cream mixture over the chicken. Bake in the preheated oven for 40 minutes.