Best Scalloped Salmon Recipes
SCALLOPED SALMON CASSEROLE
My mother-in-law made this casserole for her family and when I joined the family I found I liked her Scalloped Salmon much better than the Salmon loaf my mom made. An easy dish to put together for a quick week night supper with a vegetable and a salad.
Provided by Marsha Gardner
Categories Seafood
Time 55m
Number Of Ingredients 11
Steps:
- 1. Combine salmon with chopped vegetables, season with salt and pepper.
- 2. Combine cracker crumbs with melted butter and eggs; layer alternately with salmon mixture ending with crumb mixture.
- 3. Pour milk over casserole. Dot with butter. Sprinkle with paprika.
- 4. Bake at 350-degrees for 45 minutes. Should be puffed and golden in color.
SALMON WITH SCALLOPED SWEET POTATOES
Steps:
- Preheat oven to 400 degrees. Combine sweet potatoes, onion, ginger, juice, 2 Tbs. marmalade, margarine and salt. Place in a 9-by-13-inch casserole dish, sprayed with cooking spray. Bake, covered, for 40 minutes. Remove from oven; top with salmon. Brush fish with reserved 1 Tb. marmalade; grind on pepper. Return to oven uncovered and bake 10 to 12 minutes, until fish is done to your liking. Garnish with almonds and parsley.
Nutrition Facts : Calories 351.9 calories, Carbohydrate 36.7 g, Cholesterol 55.8 mg, Fat 12.7 g, Fiber 4.4 g, Protein 22.2 g, SaturatedFat 2.3 g, Sodium 185 mg, Sugar 15.2 g
SALMON AND SCALLOPED POTATOES
Make and share this Salmon and Scalloped Potatoes recipe from Food.com.
Provided by Chuck in Killbuck
Categories < 60 Mins
Time 55m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Slice fillets into bite size chunks, and set aside.
- Thinly slice potatoes and onions.
- Cook potatoes in boiling salt water approx 10 minutes and drain.
- Grease a shallow 2-quart casserole dish.
- Layer half the potatoes and half the onions in dish.
- Sprinkle with half the dill, salt and pepper.
- Top with the salmon chunks.
- Layer with the remaining potatoes, onions, dill, salt and pepper.
- Whisk eggs and milk and pour over casserole evenly.
- Melt butter and mix with bread crumbs.
- Drizzle evenly over the top.
- Bake uncovered at 350°F for 25 to 30 minutes, or until potatoes are tender.
- Sprinkle with chopped parsley and serve.
SMOKED SALMON SCALLOPED POTATOES
Make and share this Smoked Salmon Scalloped Potatoes recipe from Food.com.
Provided by Abe ray
Categories Potato
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- preheat the oven to 350 degrees.
- grease a 9 by 13 inch baking or casserole dish.
- place a layer of sliced potatoes in the dish. sprinkle with 1/4 of the salmon, 1/4 of the onions and 1/4 of the garlic.
- sprinkle with salt and continue layering like this until all of the potatoes, onions, salmon and garlic are used.
- pour the cream over the casserole.
- top with grated cheese.
- bake for 40 minutes or until golden.
CROCK POT SCALLOPED POTATOES WITH SALMON AND SUN-DRIED TOMATOES
I used a bamix to slice the potatoes; you can use a knife or a slicer to get nice scalloped potatoes. I like this recipe because it simple, easy to make and tase good.
Provided by ygeorge
Categories One Dish Meal
Time 7h20m
Yield 3-5 serving(s)
Number Of Ingredients 12
Steps:
- PREPARATION:.
- Place half of the potatoes in greased slow cooker/Crock Pot. Sprinkle with half of the flour, then sprinkle lightly with salt,pepper basil and rosemary Cover with half the flaked salmon; sprinkle with half the onion.
- Sprinkel with with half garlic.
- Sprinkel with half Sundried Tomatoes.
- Repeat layers. Combine soup and water and nutmeg pour over top of potato and salmon mixture. Cover and cook on Low for 7 hours, or until potatoes are tender.
- In a 6 quart Chrome Smart-Pot.
- Programmable Slow Cooker this recipe takes 2.5 hours to complete.
Nutrition Facts : Calories 805.4, Fat 12, SaturatedFat 2.5, Cholesterol 78.6, Sodium 851.7, Carbohydrate 129.4, Fiber 14.7, Sugar 8.5, Protein 46.4
SCALLOPED SALMON
This came out of The Harrowsmith Cookbook Vol 3. It is like a baked version of salmon patties. I made mine gluten-free by using GF breadcrumbs. The original recipe calls for 1 tsp sage, but I normally use dill in my patties, so I used that instead.
Provided by mfb329
Categories Canadian
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients and mix well. Pour into a greased 9-inch pie pan. Bake, uncovered, at 350 degrees for 35 to 40 minutes.
Nutrition Facts : Calories 378.6, Fat 18.9, SaturatedFat 8.6, Cholesterol 212.7, Sodium 841.7, Carbohydrate 13.5, Fiber 0.8, Sugar 1.7, Protein 38
SALMON WITH SCALLOPED SWEET POTATOES
Steps:
- Preheat oven to 400 degrees F. Combine sweet potatoes, onion, ginger, juice, 2 Tbsp. marmalade, butter and salt.
- Place in a 9x13 casserole dish, sprayed with cooking spray. Bake covered for 40 minutes. Remove from oven.
- Top with salmon. Brush fish with reserved marmalade, grind on pepper. Return to oven uncovered and bake 10 to 12 minutes until fish is done to your liking. Garnish with parsley.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
SALMON WITH SCALLOPED SWEET POTATOES
Steps:
- Preheat oven to 400 degrees. Combine sweet potatoes, onion, ginger, juice, 2 Tbs. marmalade, margarine and salt. Place in a 9-by-13-inch casserole dish, sprayed with cooking spray. Bake, covered, for 40 minutes. Remove from oven; top with salmon. Brush fish with reserved 1 Tb. marmalade; grind on pepper. Return to oven uncovered and bake 10 to 12 minutes, until fish is done to your liking. Garnish with almonds and parsley.
SCALLOPED SALMON WITH ALMONDS
We visit Alaska often and always bring back salmon. I'm always experiment with ways to fix it.
Provided by Janet Anthony @jangladwin
Categories Fish
Number Of Ingredients 5
Steps:
- Combine salmon, noodles and noodles.
- Season with salt and pepper.
- Place in greased casserole and top with breadcrumbs or potato chips.
- Bake at 350 for 20-25 minutes. Serve hot.
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