Best Scalloped Corn And Broccoli Recipes

SCALLOPED CORN AND BROCCOLI

Scalloped Corn and Broccoli image

It's a wonderful combination of creamed corn, broccoli and cheese all baked together for a delicious side dish.

Provided by JM Thomas

Categories Side Dish Casseroles Corn Casserole Recipes

Yield 5

Number Of Ingredients 7

Ingredients

1 (15 ounce) can creamed corn
2 eggs, beaten
2 tablespoons white sugar
2 tablespoons all-purpose flour
1 teaspoon salt
½ cup shredded mild Cheddar cheese
½ (10 ounce) package frozen chopped broccoli

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Mix together the corn, eggs, sugar, flour and salt. Add the cheese and broccoli, mix well and pour into a 2 quart casserole dish.
Bake for 1 hour.

Nutrition Facts : Calories 182.7 calories, Carbohydrate 26.5 g, Cholesterol 86.3 mg, Fat 6.2 g, Fiber 1.9 g, Protein 8 g, SaturatedFat 3.1 g, Sodium 846.5 mg, Sugar 8.7 g

SCALLOPED BROCCOLI AND CORN BAKE

SCALLOPED BROCCOLI AND CORN BAKE image

A great, easy make ahead casserole the whole family will love. I make this for Thanksgiving or for family get togethers. It's easy and everyone loves it.

Provided by Roz Wenrich

Categories Side Casseroles

Time 1h25m

Number Of Ingredients 8

Ingredients

2 oz pkg frozen chopped broccoli
2 can(s) creamed corn
4 large eggs, beaten
1/4 c sugar
1/4 c flour
2 tsp salt
1 c shredded cheddar cheese
1 tsp dried minced onion

Steps:

1. Directions Defrost and drain broccoli. Preheat oven to 350 degrees . Mix together the corn, flour, salt, eggs, and sugar.
2. Add the cheese and broccoli mix well and pour into a 3 quart casserole dish.
3. Bake 1- 1 1/4 hours or until casserole is set and dry.