Best Sbarro Tomato Sauce Recipes

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SBARRO TOMATO SAUCE RECIPE - (3.8/5)



Sbarro Tomato Sauce Recipe - (3.8/5) image

Provided by jeknudson

Number Of Ingredients 14

2 − 1 lb. 12 oz. Cans Crushed Tomatoes
1 − Tomato Can Cold Water
4 Oz. Grated Romano Cheese
12 oz. Olive Oil
10 oz. Diced Onions
1 oz. Chopped Fresh Garlic
1/2 oz. Chopped Fresh Italian Parsley
3 oz. Sherry Cooking Wine
**SPICES**
2 Tbls. Salt
2 tsp. Oregano
1/2 tsp. Crushed Red Pepper
1/2 tsp. Black Pepper
2 tsp. Basil

Steps:

  • 1. Heat oil until hot but not smoking. Add onions and saute until almost browned. Add garlic. 2. When garlic is brown, de−glaze pan with sherry. Add parsley and stir. 3. Add tomatoes, water, cheese, and spices. Mix well. 4. Bring just to boil and simmer one hour.

SBARRO TOMATO SAUCE



SBARRO TOMATO SAUCE image

Categories     Sauce

Yield 6 people

Number Of Ingredients 14

2 1 lb 12 oz cans crushed tomatoes
1 tomato can cold water
4 oz grated Romano cheese
12 oz olive oil
10 oz diced onions
1 oz chopped fresh garlic
1/2 oz chopped fresh Italian parsley
3 oz sherry cooking wine
Spices:
2 Tbs salt
2 tsp oregano
1/2 tsp crushed red pepper
1/2 tsp black pepper
2 tsp basil

Steps:

  • Heat oil until hot but not smoking. Add onions and saute until almost browned. Add garlic. When garlic is brown, de-glaze pan with sherry. Add parsley and stir. Add tomatoes, water, cheese, and spices. Mix well. Bring to a boil and simmer for 1 hour.

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