Best Royal Icing Single Quantity Recipes
ROYAL ICING I
Perfect icing for your gingerbread houses!
Provided by Diane
Categories Desserts Frostings and Icings Cookie Frosting
Yield 32
Number Of Ingredients 3
Steps:
- Beat egg whites in a clean, large bowl with mixer at high speed until foamy (use only grade A clean, uncracked eggs). Gradually add sugar and lemon extract. Beat at high speed until thickened.
Nutrition Facts : Calories 63.3 calories, Carbohydrate 15.6 g, Protein 0.5 g, Sodium 7.1 mg, Sugar 15.4 g
ROYAL ICING (SINGLE QUANTITY)
Make and share this Royal Icing (Single Quantity) recipe from Food.com.
Provided by MightyStickFigure
Categories Dessert
Time 3m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Lightly whisk the egg in a bowl.
- Gradually whisk in a sufficient quantity of confectioners' sugar to make a softly peaking icing.
- Cover the surface of the icing with a plastic wrap to prevent a crust from forming until ready for use.
Nutrition Facts : Calories 834.1, Fat 0.3, Sodium 56.9, Carbohydrate 209.4, Sugar 205.8, Protein 3.6
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