Best Roman Holidaycheeseburger Spaghetti Recipes
ROMAN HOLIDAY DISH
Make and share this Roman Holiday Dish recipe from Food.com.
Provided by Bluenoser
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Brown hamburger, onion, salt and pepper.
- Add canned tomatoes.
- Place layer of spaghetti in casserole dish.
- Add half of meat and half of cheese.
- Repeat layers until all ingredients are used ending with cheese.
- Bake covered 350F 20-30 mins.
- Uncover and bake another 10 mins to brown cheese.
Nutrition Facts : Calories 555.2, Fat 21.3, SaturatedFat 9.5, Cholesterol 94.2, Sodium 1046.8, Carbohydrate 51.2, Fiber 3.6, Sugar 3.9, Protein 38
HOLIDAY SPAGHETTI
This is a good casserole recipe I got from my mother. Sauteing the onions, green peppers and mushrooms in bacon grease is what gives this a special flavor.
Provided by Teaspoon
Categories Spaghetti
Time 1h
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Fry bacon until crisp.
- Remove from pan and drain.
- In the bacon grease, fry the onion, green pepper and mushrooms.
- Add the hamburger and cook until brown.
- Add the tomatoes, salt, sugar and spaghetti.
- Pour into a greased 1 quart casserole dish.
- Sprinkle with cheese.
- Bake for 30 minutes at 350.
- Garnish with crumbled bacon and parsley.
Nutrition Facts : Calories 384.8, Fat 18.4, SaturatedFat 9.2, Cholesterol 70.6, Sodium 837.4, Carbohydrate 30.2, Fiber 2.9, Sugar 6.7, Protein 24.5
ROMAN HOLIDAY
A dear friend of mine shared her recipe for roman holiday. I never heard of it before but now i make it all the time. I changed the recipe a bit. She srves hers with a side of meatballs, My version has ground beef right in for a easy one pot meal.
Provided by Lisa G. Sweet Pantry Gal
Categories Beef
Time 55m
Number Of Ingredients 8
Steps:
- 1. Cook ground beef w/onions & peppers, drain and add your sauce to mixture. Save a little sauce for topping. Parboil pasta eldente. Add to meat sauce.
- 2. mix ricotta with one egg s&p and 1/2 cup parm. Start layer like lasagna. Start with sprayed baking pan, first pasta, then ricotta then mozz. Prolly about two-3 layers. Top with some extra sauce Mozz and parm.
- 3. Bake uncover in 350 oven for 30 min.
HOLIDAY SPAGHETTI
This is one of the two staple recipes I cook for company when I don't know what they like. It is simple and really easy. Everyone always enjoys it. I think it is called holdiay spaghetti because it is red and green but we make it all year round.
Provided by michael3443
Categories One Dish Meal
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Brown onion, green pepper, mushrooms and hamburger in a skillet. Brown until hamburger is done. Pour off grease. Boil water for spaghetti and cook noodles according to package directions.
- Put cooked noodles in a glass 13x9x2 baking dish. Then add hamburger mixture on top of noodles.
- Mix tomatoes, sugar and salt. Put on top of noodles and hamburger. Mix it all together. Put cheddar cheese on top of everything (As much cheese as you like)
- Bake at 350 for 35 minutes or until cheese is melted.
Nutrition Facts : Calories 372.8, Fat 12.4, SaturatedFat 4.6, Cholesterol 51.4, Sodium 1159.7, Carbohydrate 43.8, Fiber 4.7, Sugar 9.5, Protein 22.6
CHEESEBURGER SPAGHETTI
This came from 15 Healthy Pasta Recipes Ultimate Guide For Cooking Healthy Pasta Dishes. I have not tried this recipe, posting for safe keeping.
Provided by internetnut
Categories Lunch/Snacks
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Bring a large pot of salted liquid to a boil. Meanwhile, cook ground beef with onion and garlic over medium heat, stirring to break up meat, until browned. Drain well, if necessary.
- Put pasta sauce, mustard, tomatoes, and italian seasoning; bring to a simmer. Cut heat to low and simmer 8-11 minutes.
- Cook pasta until al dente according to package directions. Drain and place on platter. Pour sauce over pasta; sprinkle with parmesan cheese and serve immediately.
BACON CHEESEBURGER SPAGHETTI
Make and share this Bacon Cheeseburger Spaghetti recipe from Food.com.
Provided by Pinay0618
Categories Spaghetti
Time 35m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the bacon, ketchup, pickles, barbecue sauce and mustard. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Drain spaghetti; stir into meat mixture.
- Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.
Nutrition Facts : Calories 642.3, Fat 25.6, SaturatedFat 12.4, Cholesterol 94.1, Sodium 1819.4, Carbohydrate 69.6, Fiber 3.2, Sugar 27.2, Protein 33.9
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