ROASTED WHITE MISO-BUTTER CHICKEN
Thighs are the best part of the chicken, and this is a really quick way to make them delicious. The miso gives a delightful umami flavor that really saturates the chicken. The honey gives it a nice crisp and color. So very good and so easy.
Provided by bolshevik
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Mix miso paste, butter, honey, and rice vinegar together in a bowl. Rub mixture on chicken thighs, making sure to rub under and over the skin. Place thighs in a large roasting pan with enough distance between them to roast evenly.
- Bake in the preheated oven until chicken is no longer pink in the center and juices run clear, about 30 minutes.
Nutrition Facts : Calories 288.2 calories, Carbohydrate 10.2 g, Cholesterol 86.2 mg, Fat 18 g, Fiber 0.2 g, Protein 20.5 g, SaturatedFat 6.9 g, Sodium 535 mg, Sugar 7.3 g
ROASTED WHITE MISO-BUTTER CHICKEN RECIPE
Chicken thighs are coated with a honey and white miso paste sauce before they're roasted to crispy perfection, making a quick and easy meal packed with umami flavor.
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Mix miso paste, butter, honey, and rice vinegar together in a bowl. Rub mixture on chicken thighs, making sure to rub under and over the skin. Place thighs in a large roasting pan with enough distance between them to roast evenly. Bake in the preheated oven until chicken is no longer pink in the center and juices run clear, about 30 minutes.
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