ZUNI JACKRABBIT STEW

Zuni Jackrabbit Stew image

Provided by Iowahorse

Categories Stew

Time 3h20m

Yield 3-4 serving(s)

Number Of Ingredients 10

1 fat young jack rabbit
3/4 cup cooking oil
2 cups corn hominy
2 sweet peppers, cut in half and seeded
2 medium onions
6 carrots, cut up
1 large onion, chopped
1/2 tablespoon chili powder
1 1/2 cups flour
4 teaspoons salt

Steps:

Cut the jackrabbit up into serving size pieces.
Pour the oil into a large kettle or Dutch oven and heat until the oil is smoking slightly.
Put in the jackrabbit pieces and brown on all sides.
Now drain off the extra oil.
Add a little water to the kettle and simmer for 2 hours.
Then put in the vegetables and simmer until the carrots are done.

Nutrition Facts : Calories 914.9, Fat 56.9, SaturatedFat 7.5, Sodium 3435, Carbohydrate 93, Fiber 11.6, Sugar 16.4, Protein 11.3