ZUCCHINI WITH WALNUTS AND CHIVES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Zucchini With Walnuts and Chives image

Rounds of zucchini take on great texture and flavor when sauteed with seasoned bread crumbs, nuts and chopped fresh chives. This recipe was on the package of organic chives.

Provided by Tasty Buds

Categories     Vegetable

Time 25m

Yield 8 serving(s)

Number Of Ingredients 6

8 medium zucchini, rinsed and dried
2 tablespoons olive oil
2 garlic cloves, minced
1/3 cup lightly packed chopped fresh chives
1/4 cup chopped walnuts
1/2 cup seasoned dry bread crumb

Steps:

  • Slice zucchini into 1/8-inch rounds.
  • In a large skillet over moderately-high heat, heat olive oil.
  • Add garlic and zucchini.
  • Saute until vegetables begin to soften, about 4 minuets.
  • Sprinkle with chives, walnuts and bread crumbs.
  • Cook for 1 to 2 minutes for crumbs to adhere.
  • Turn with a spatula and cook on other side for 2 minutes.
  • Serve immeadiately.

Nutrition Facts : Calories 115.5, Fat 6.5, SaturatedFat 0.9, Cholesterol 0.1, Sodium 151.8, Carbohydrate 12.5, Fiber 2.8, Sugar 4, Protein 4.1

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #healthy     #side-dishes     #vegetables     #american     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #inexpensive     #healthy-2     #low-in-something     #squash     #brunch     #number-of-servings