ZUCCHINI POTATO CASSEROLE

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Zucchini Potato Casserole image

Bountiful Zucchini created the inspiration for this all in one dish. Could also be done in a casserole in the oven

Provided by CrinV

Categories     Vegetable

Time 3h20m

Yield 4 serving(s)

Number Of Ingredients 7

1 large zucchini or 2 medium zucchini
4 potatoes
1 onion
1 teaspoon olive oil
1 lb ground turkey
1 can cream of mushroom soup
salt and pepper

Steps:

  • Chop Onion and fry in oil until translucent.
  • Add Ground turkey (or ground beef) and cook until done.
  • Thinly slice zucchini and potato (I used a mandolin type tool which made the job really quick).
  • Layer in crockpot starting with half of the zucchini, 1/2 of the turkey, then half of the potato's, adding salt and pepper to each layer to taste.
  • Spread on half the can of soup.
  • Then layer the rest of the ingredient covering the top with the remaining soup.
  • Cook on High for 3 hours.

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