ZESTY CRANBERRY-BRAN COOKIES
A sweet balance between crunchy and chewy! Flax and bran adds some health benefits to this recipe. An overall yummy and zesty cookie! Store in a tightly covered container at room temperature.
Provided by Wendy H
Categories Cranberry Cookies
Time 35m
Yield 16
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix 1/2 cup plus 2 tablespoons flour, flaxseed meal, baking powder, and baking soda together in a medium bowl.
- Beat butter and sugar in a large bowl with an electric mixer on medium speed until light and fluffy. Add egg white and milk; mix well. Gradually add flour mixture, beating until well blended after each addition. Stir in dried cranberries, cereal, and zest until well blended.
- Drop heaping teaspoonfuls of dough 1 inch apart onto ungreased baking sheets.
- Bake in the preheated oven until lightly browned, about 14 minutes. Cool on baking sheets for 3 to 4 minutes; remove to wire racks. Cool completely.
Nutrition Facts : Calories 87.9 calories, Carbohydrate 13.6 g, Cholesterol 7.6 mg, Fat 3.8 g, Fiber 2.1 g, Protein 1.3 g, SaturatedFat 1.9 g, Sodium 77.8 mg, Sugar 7.6 g
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