ZESTY CHICKEN & AVOCADO TEN MINUTE TACOS
Zestier than ever, soft tacos filled with avocado, chicken and a couple more ingredients--your family will be more than happy!
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- In 10-inch stainless steel or cast iron skillet, heat 2 tablespoons vegetable oil over medium-high heat until oil is hot. Add chicken and cook 2 minutes on each side to brown chicken. Add 2 tablespoons water, sprinkle both sides of chicken with taco seasoning, and loosely cover skillet with foil or lid. Cook an additional 3 minutes, flipping chicken if necessary.
- While chicken is cooking in skillet, warm taco shells and gather toppings. Remove cooked chicken from skillet and thinly slice. Fill tortillas with chicken, chiles, avocado and sour cream
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