When you start with cheeseburger mac, you can't go wrong. The fact that it's a smarter option just makes it better.
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- HEAT oven to 375°F.
- PLACE frozen vegetables in colander in sink. Cook Macaroni as directed on package. Pour cooked macaroni over vegetables in colander to drain and quickly thaw vegetables.
- RETURN macaroni and vegetables to same saucepan. Add Cheese Sauce, milk and dressing; mix well. Add cooked meat and 1/2 cup Cheddar cheese; mix well. Spoon into 2-qt. casserole; cover.
- BAKE 35 min. or until heated through. Top with remaining Cheddar; bake, uncovered, 3 to 4 min. or until cheese is melted.
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