ZESTY CHEESE BREAD

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Zesty Cheese Bread image

Check out this cheese bread made with Pillsbury® refrigerated pizza crust and sprinkled with Old El Paso® chopped green chiles. This zesty appetizer can be made ready in 45 minutes. Servings # 10

Provided by @MakeItYours

Number Of Ingredients 5

1 (13.8-oz.) can Pillsbury® refrigerated classic pizza crust
1 (4.5-oz.) can Old El Paso® Chopped Green Chiles, well drained
2 oz. (1/2 cup) shredded sharp Cheddar cheese
2 oz. (1/2 cup) shredded hot pepper Monterey Jack cheese
1/4 teaspoon garlic powder

Steps:

  • Move oven rack to highest position. Heat oven to 375°F. Spray cookie sheet with nonstick cooking spray.
  • Do not unroll dough. Place dough on sprayed cookie sheet. Starting at center, press out dough with hands to form 14x5-inch rectangle. Sprinkle chiles and cheeses over dough to within 1/2 inch of long sides. Bring long sides up over cheese; pinch to seal. Pinch ends to seal. Sprinkle with garlic powder.
  • Bake at 375°F. on highest oven rack for 15 to 20 minutes or until golden brown. Cool 15 minutes. Cut into slices. Serve warm.

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