ZESTY CHEESE BISCUIT LOAF

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Make and share this Zesty Cheese Biscuit Loaf recipe from Food.com.

Provided by Jennygal

Categories     Breads

Time 1h

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 5

1/4 cup butter or 1/4 cup margarine
1 cup chopped green onion
1 teaspoon chili powder
2 cans pillsbury golden layers flakey biscuits
1/2 cup shredded monterey jack cheese

Steps:

  • Heat oven to 350ยบ. Grease 9x5 or 8x4 loaf pan.
  • In 1 qt saucepan melt butter. Cook and stir onions in butter, stir in chili powder. Remove from heat and let cool.
  • Separate dough into 20 biscuits. Dip both sides of biscuits into onion butter and place in pan forming 4 rows of 5 biscuits each. Spoon 1 tsp cheese in between each pair of biscuits. Spread any remaining butter or cheese over biscuits.
  • Bake 35-40 min or deep golden brown. Serve warm.

Nutrition Facts : Calories 65.7, Fat 6.4, SaturatedFat 4, Cholesterol 17.2, Sodium 76.8, Carbohydrate 0.9, Fiber 0.3, Sugar 0.3, Protein 1.6

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