YELLOW BIRD

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My friend Mark makes wonderful Caribbean drinks, and this is one of his specialties. Takes you to a sunny, white sand beach no matter the season! Sometimes he subs the white rum with banana liqueur. No problem - they're both super good!

Provided by Lori Loucas

Categories     Cocktails

Time 5m

Number Of Ingredients 6

1 oz light rum
1 oz dark rum
1/4 oz galliano liqueur
juice of 1/2 lime
1 1/4 oz orange juice
cherry & sprig of mint, for garnish

Steps:

  • 1. Put all of the ingredients into a cocktail shaker with ice. Shake for 20-30 seconds, or until the shaker is frosty.
  • 2. Fill a tall glass with crushed ice and strain the cocktail into the glass. Garnish with the maraschino cherry and the mint sprig. You can also garnish with an orange slice.

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